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Variety to Cooking Yummy Poori Masal

Wishing to eat Poori Masal a 5-star restaurant's, but for a few reasons are not able to go to restaurants. This page is going to help you with helpful procedures on cooking a Poori Masal like a famous chef made.

Poori Masal

We hope you got benefit from reading it, now let's go back to poori masal recipe. You can have poori masal using 10 ingredients and 1 steps. Here is how you achieve it.

To make an unforgettable Poori Masal, below are the ingridients required:

  1. Provide 1 of . Potato - 3 medium.
  2. You need 2 of . Onion - 1.
  3. Take 3 of . Tomato - 1.
  4. Use 4 of . Ginger Garlic paste - 1 tsp.
  5. Provide 5 of . Fennel seed - 1 tsp.
  6. Prepare 6 of . Turmeric powder - 1/4 tsp.
  7. Take 7 of . Mustard - 1/2 tsp.
  8. Take 8 of . Coriander - 1 tbsp chopped.
  9. Use 9 of . Salt - as needed.
  10. You need 10 of . Oil - 1 tbsp.

After preparing the materials, next you are ready to make your 5-star Poori Masal by following the guidances on this section:

  1. 1. Boil potato and remove the skin keep aside. Mash this and keep aside. 2. Heat oil in kadai add mustard, fennel seeds. Once it stars splutter add onion, ginger garlic paste. Saute until raw smells goes off. 3. Add turmeric powder, enough salt. Sprinkle some water to this and add mashed potato. 4. Sim for few minutes garnish with coriander leaves and serve hot with poori..

Recipe : Poori Masal

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step by step to make Poori Masal

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