Best Advice to Producing Perfect White rice with catfish and bitter leaf pepper soup
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To cook an unforgettable White rice with catfish and bitter leaf pepper soup, below are the components needed:
- Provide of Rice.
- Prepare of Catfish.
- You need leaves of Bitter.
- Prepare of Fresh pepper.
- Get of Onions.
- You need of Seasoning/spices.
- Provide of Ginger.
After readying the components, now you are ready to cook your 5-star White rice with catfish and bitter leaf pepper soup by following the procedures on this section:
- Boil white rice plain.
- Cut and wash the fish (i usually use hot water to remove those slimming stuff from the body).
- Wash bitter leaves to your taste..
- Grate the ginger.
- Slice the onions and pepper.
- Set pot on fire, add water, add ginger,Onions and pepper, add seasoning/spices, allow to boil then add bitter leaves and allow to cook a little, lastly add the fish (the fish goes in last to avoid having broken fish) allow to cook for 7mins.
- Serve rice and soup in plate.
To prepare Cat Fish Pepper Soup, wash and cut The most popular Sunday rice lunch is Boiled White Rice and Stew. You either prepare Tomato Stew or. Bitter-leaf soup is a robust West African soup, predominant in countries like Cameroon, Nigeria and Ghana. This dish is neither a soup nor sauce, but Then throw in washed bitter-leaf, egusi, crayfish, hot pepper or whatever suit my taste buds. For those living abroad, you can sub bitter-leaf with kale.
Recipe : White rice with catfish and bitter leaf pepper soup
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