Best Idea to Producing Yummy 🥘🌮Homemade Garlic Yoghurt Naan s/w Chiken & Spinc Curry🌮🥘

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We hope you got benefit from reading it, now let's go back to 🥘🌮homemade garlic yoghurt naan s/w chiken & spinc curry🌮🥘 recipe. You can cook 🥘🌮homemade garlic yoghurt naan s/w chiken & spinc curry🌮🥘 using 5 ingredients and 4 steps. Here is how you do that.

To cook an unforgettable 🥘🌮Homemade Garlic Yoghurt Naan s/w Chiken & Spinc Curry🌮🥘, here are the components needed:

1. Provide 3 cups (375 g) of All-purpose flour.
2. Get 1 tsp of baking powder 1 cup Plain yogurt 2 tblsp oil 1tsp Salt.
3. Take of water as required for kneading.
4. Use of for Garnish.
5. Use 1 tsp of minced garlic 3-4 tblsp butter Chopped Coriander.

After readying the materials, next you are ready to cook your tasty 🥘🌮Homemade Garlic Yoghurt Naan s/w Chiken & Spinc Curry🌮🥘 by following the guidances below:

1. In a bowl, combine the flour, salt baking powder and sive together. Add to the flour oil and yogurt water if you need. Stir until a dough is formed, then turn out onto a lightly-floured surface and knead until smooth, about 4-5 minutes. Transfer the dough to a large, lightly oiled bowl and cover with a damp kitchen towel or clean film. Let rest for 1 hour at room temperature..
2. Meanwhile minced the garlic and roughly chop the coriander. Punch down the dough and turn out onto the counter. Shape into a ball and divide into 12 small Or (6 big) equal-sized pieces. Roll each piece into a ball..
3. Heat a large, cast iron or heavy nonstick skillet over medium heat. Roll each ball into 1/4-inch (1/2cm) thick. Sprinkle some minced garlic and chopped coriander, lightly press. Cook until large bubbles form on the surface, about 1-2 minutes. Flip, press gently, and cook until bubbles on the bottom are charred, 1 to 2 minutes more..
4. Brush naan with butter, stack on a plate and cover with a towel to keep warm as you cook the remaining pieces. #Tip #Garlic_Butter_for_Naan_or_Bread heat butter till it is fully melted. Add minced garlic to the butter and mix well brush top of the naan or bread..

Flavouring the naan with ghee infused with garlic. Finish with coriander for a delicious accompaniment to any meal. In a mixing bowl add the flour, baking powder and salt. Add the milk and yoghurt along with the sugar mix to the dry ingredients. You could even make a batch tonight and have homemade yogurt for breakfast by tomorrow morning!

Recipe : 🥘🌮Homemade Garlic Yoghurt Naan s/w Chiken & Spinc Curry🌮🥘

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