Fast Guide to Homemade Extraordinary Pindang Ikan Kembung / Clear Turmeric Fish Soup
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To cook an extraordinary Pindang Ikan Kembung / Clear Turmeric Fish Soup, here are the materials required:
- Use 4 of mackarels, cut into 2 (or any fish you like).
- Prepare 6 of garlics, slice.
- You need 4 of shallots, slice.
- Get 2 cm of ginger, slice.
- Take 2 cm of gallangal, slice.
- Use 2 cm of turmeric, slice.
- Take 3 of cherry tomatoes, divide into 2 (or 1 big tomato).
- Use 1 of lemongrass.
- Use 3 of kafir lime leaves.
- Prepare 3 of indonesian bay leaves.
- Use of Water.
- You need of Oil for frying.
- Provide of Salt.
- You need of Pepper.
- Use of Sugar.
- Get 1 of green onion, cut into 1 cm parts.
- You need of Thai basil leaves about a handfull.
After readying the materials, now you are good to make your 5-star Pindang Ikan Kembung / Clear Turmeric Fish Soup by following the guidances below:
- Heat the oil in a pan. Add in the shallots and garlics. Fry until fragrant..
- Then add in the turmeric, gallangal and ginger. Fry until fragrant..
- Add in the lime leaves, lemongrass and bay leaves. Fry again until they release aroma..
- Then add in the fish as well as the water..
- Add the seasonings. Taste test..
- Simmer for 5 minutes..
- Add in the tomatoes, basil leaves and green onion. Cook for 15 more minutes. Do not over mix because the fish might go mushy..
- Turn off the heat. Serve..
Kumpulan Resep Masakan berisi tentang resep masakan dan tips memasak. Resep PINDANG PATIN khas Palembang by DAPUR RENY. Hello teman teman ini dia pindang ikan yang super lezat bikin makan terasa nikmat Tonton video nya Jangan lupa like Komen. Pindang as a dish refer to a certain sour and spicy fish soup. Kembung adalah nama sekelompok ikan laut yang tergolong ke dalam marga Rastrelliger, suku Scombridae.
Recipe : Pindang Ikan Kembung / Clear Turmeric Fish Soup
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