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Fast Guide to Preparing Perfect Sweet and sour raw mango

Hoping to eat Sweet and sour raw mango a top restaurant's, but for some causes are not able to go to restaurants. This recipe gonna guide you with helpful procedures on preparing a Sweet and sour raw mango like a famous chef made.

Sweet and sour raw mango

We hope you got insight from reading it, now let's go back to sweet and sour raw mango recipe. To cook sweet and sour raw mango you only need 12 ingredients and 6 steps. Here is how you achieve it.

To prepare an extraordinary Sweet and sour raw mango, below are the ingridients needed:

  1. Get 500 gram of maw mango.
  2. Prepare 1/2 tsp of cumin seed.
  3. Take 1/2 tsp of fenugreek seed.
  4. You need 1/2 tsp of fennel seeds.
  5. Prepare 1/2 tsp of roasted cumin powder.
  6. Provide 1/2 tsp of Black salt.
  7. You need 1/2 tsp of chilli powder.
  8. Provide of Salt as a taste.
  9. Prepare 2 tsp of oil.
  10. Get 200 gram of jaggery.
  11. Use 1/2 tsp of turmeric powder.
  12. Use 1 tsp of garam masala.

After preparing the ingridients, next you are ready to prepare your tasty Sweet and sour raw mango by following the procedures on this section:

  1. Firstly wash and peal the mango and cut into small pieces..
  2. Now heat a pan add oil after add cumin seed, fenugreek seeds and fennel seeds, sauté a min..
  3. Now add turmeric powder mix well after that add mango and sauté 2 to 3 min..
  4. Add 1 cup water, salt, chilli powder and black salt, mix well and cover it, cook 5 to 8 min on medium flame or or mango becomes soft..
  5. Now add jaggery(if you want you can add brown sugar place of jaggery) and garam masala and mix till jaggery mix with mango after that off the flame..
  6. Now ready for eat..

While mangoes are great raw mangoes are even better and I just love them. There are many names for raw mangoes, Kairi, Kaccha Aam This offbeat recipe is going e hit among your foodie folks this summer. Sweet mango pickles are very special. The mangoes chosen for this pickle should be firm and under ripe. You can use any variety of raw mangoes, if the Rajapuri variety is not available.

Recipe : Sweet and sour raw mango

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