Good Idea to Cooking Extraordinary Cucumber Raita
Hoping to eat Cucumber Raita a top restaurant's, but for a few causes are not able to go to restaurants. This recipe is going to help you with clear instructions on cooking a Cucumber Raita like a famous chef made.
We hope you got benefit from reading it, now let's go back to cucumber raita recipe. To cook cucumber raita you only need 7 ingredients and 5 steps. Here is how you do that.
To make an unforgettable Cucumber Raita, below are the ingridients needed:
- Prepare 2 cup of curd.
- Get 1/2 teaspoon of salt.
- Provide 1 cup of grated cucumber.
- You need 1 teaspoon of yellow mustard powder.
- Provide 1/2 teaspoon of chat masala.
- You need 1 teaspoon of cumin -coriander powder.
- Use 1/4 teaspoon of red chilli powder.
After preparing the materials, next you are ready to make your appetizing Cucumber Raita by following the procedures on this section:
- Great cucumber with grated and keep aside.
- In a mixing bowl add curd and blend it with blender.
- Then add salt.
- Add cumin coriander powder and chat masala.
- Then add grated cucumber and mustard powder and mix well, serve chilled and garnish with coriander and red chilli powder..
Cucumber Raita is one of the quintessential side dishes in Indian cooking. It is ever present on restaurant menus and equally so in homes across India. Jump To Section What Is Raita? Easy Cucumber Raita Recipe Raita is a traditional yogurt-based condiment from India. Salted yogurt (dahi) is mixed with herbs.
Recipe : Cucumber Raita
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