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Good Idea to Serving Perfect Kourabiedes from Smyrna

Wishing to eat Kourabiedes from Smyrna a 5-star restaurant's, but for some reasons are not able to go to restaurants. This recipe is going to help you with helpful procedures on producing a Kourabiedes from Smyrna like a famous chef made.

Kourabiedes from Smyrna

We hope you got benefit from reading it, now let's go back to kourabiedes from smyrna recipe. You can cook kourabiedes from smyrna using 16 ingredients and 7 steps. Here is how you do it.

To make an extraordinary Kourabiedes from Smyrna, here are the ingridients required:

  1. Use 750 g of clarified butter.
  2. Take 500 g of margarine.
  3. Use 3 of eggs.
  4. You need 200 g of sugar.
  5. You need 200 g of icing sugar.
  6. You need 1 1/2 tsp of vanilla.
  7. Use 1/2 cup of brandy.
  8. Prepare of juice of 2 oranges.
  9. You need 2 packets of baking powder (20 g each).
  10. Use 1 of full tsp baking soda.
  11. You need 500 g of powdered almonds.
  12. Prepare 300 g of finely chopped hazelnuts.
  13. Get 300 g of finely chopped almonds.
  14. Prepare of about 2300 g all purpose flour.
  15. Prepare of For sprinkling.
  16. Provide of icing sugar.

After readying the materials, next you are ready to cook your appetizing Kourabiedes from Smyrna by following the instructions below:

  1. Beat the butter and the margarine in the stand mixer for 15 minutes..
  2. Add the eggs, the plain sugar, the vanilla, the icing sugar, the baking soda, the brandy and the orange juice. Beat everything together for 10 more minutes..
  3. Add the almond powder, the hazelnuts and the almonds, still mixing for a while longer..
  4. Add the baking powder and gradually, the flour. Make a soft pliable dough..
  5. Form the kourabiedes and place them in a baking tray lined with greaseproof paper..
  6. Bake at 180°C until golden brown..
  7. Then dip them into a bowl with icing sugar and spread them on a plater. When they cool completely, sprinkle with a little more icing sugar..

Kourabiedes are special Greek Christmas cookies made with butter and almonds and dusted with powdered sugar. These melt-in-your-mouth shortbread-type cookies are a true Christmas treat: they look like they're made of snow! Which I guess sort of makes sense given that the Greeks don't see snow very often for Christmas…! This is my family's kourabiedes recipe, and my personal favorite. These cookies are full of roasted almonds and flavored with brandy (we always use Metaxa) and vanilla.

Recipe : Kourabiedes from Smyrna

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