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Half an Hour to Serving Perfect Meat pie from Contessa

Wishing to dine Meat pie from Contessa a best restaurant's, but for some reasons are not able to go to restaurants. This page is going to guide you with clear instructions on producing a Meat pie from Contessa like a famous chef made.

Meat pie from Contessa

We hope you got insight from reading it, now let's go back to meat pie from contessa recipe. To cook meat pie from contessa you only need 21 ingredients and 9 steps. Here is how you cook it.

To prepare an unforgettable Meat pie from Contessa, here are the components needed:

  1. Prepare 1200 g of pork leg, tender.
  2. Use 2 of small spring onions.
  3. Provide 1/2 cup of white wine.
  4. Provide 1 of heaping tbsp tomato paste.
  5. Prepare 2 cloves of garlic, finely chopped.
  6. Take of salt.
  7. Take of pepper.
  8. Provide of cinnamon.
  9. Take clove of [].
  10. Get of nutmeg.
  11. Prepare 1/4 cup of parboiled rice.
  12. Prepare 1 cup of water.
  13. Get 5 tbsp of grated kefalotyri.
  14. Take 1 of egg.
  15. Take of For the filo pastry.
  16. Provide 1/2 kg of all purpose flour.
  17. Prepare 1 tsp of salt.
  18. You need 1 of egg.
  19. Provide 1/2 cup of wine.
  20. Prepare 1/2 cup of lukewarm water.
  21. Provide 6 tbsp of good quality oil.

After readying the materials, next you are ready to make your 5-star Meat pie from Contessa by following the instructions below:

  1. Sauté the onions..
  2. Add the meat, strained..
  3. When all the juices are absorbed add the wine and the tomato paste..
  4. When only the oil remains in the pot, add the garlic, salt, pepper, cinnamon, clove and nutmeg..
  5. Add the wine and the rice..
  6. Let everything boil for a while..
  7. Remove the pot from heat and let it cool..
  8. Then, add the kefalotyri mixed with the egg. The filling is ready..
  9. Place a filo sheet in the baking tray, spread the filling and then, cover with the top filo sheet. Brush it with oil, sprinkle with water and score lightly..

Barefoot Contessa Makes Lemon Chicken Breasts Don't mash or the meat loaf will be dense. Shape the mixture into a rectangular loaf on a sheet pan covered with parchment paper. See more ideas about Food network recipes, Food and drink, Barefoot contessa recipes. Limoncello Vodka Collins from Barefoot Contessa.

Recipe : Meat pie from Contessa

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