Practical Method to Preparing Perfect Jerk Chicken & Pineapple Kebabs

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Jerk Chicken & Pineapple Kebabs

We hope you got benefit from reading it, now let's go back to jerk chicken & pineapple kebabs recipe. You can cook jerk chicken & pineapple kebabs using 15 ingredients and 4 steps. Here is how you achieve that.

To make an unforgettable Jerk Chicken & Pineapple Kebabs, here are the components needed:

You need 800 g of chicken breast cut into chunks,.
You need 1 of pineapple cut into chunky cubes, (or use defrosted frozen),.
Use of Cooking oil for grilling.
Get of For the jerk marinade:.
Get 1.5 of onions roughly chopped,.
Provide 1.5 of scotch bonnet chillies, (can remove seeds for less heat),.
Get 1 of good handful chopped thyme (or 2tsp dried),.
Take 2 of crushed garlic cloves or 1tsp garlic granules,.
Prepare 1/2 tsp of allspice, (or 4 tsp powdered jerk seasoning).
Use 3 tbsp of white wine vinegar,.
Prepare 2 tbsp of dark soy sauce,.
Get of Lots of ground black pepper, to season,.
Take of Salt to season.
Provide of You'll need:.
Use of Wooden skewers, soaked in water.

After preparing the materials, next you are ready to make your appetizing Jerk Chicken & Pineapple Kebabs by following the instructions on this section:

Add all of the marinade ingredients to a food processor/blender and make into a paste. Add along with the chicken pieces in a bowl and using a spoon combine together to coat completely. Marinade in the fridge for at least half an hour..
When ready to cook, take the marinated chicken pieces and assemble the kebabs by alternating the chicken with the pineapple chunks. Heat up your grill or ready the BBQ. (I used a George Foreman grill)..
Drizzle the kebabs in a little oil if not BBQing then place on the hot grill. Grill until the chicken is cooked right through and the pineapple is nicely charred..
Serve up and enjoy! Perfect with my Fireslaw (see previous recipe), or with rice and peas..

Make jerk chicken in oven or grill. Jerk Chicken is believed to have been conceived when the Maroons introduced African meat cooking techniques to Jamaica which were combined with native Jamaican ingredients and. Try Levi Roots' sticky jerk chicken wings as a party nibble, or make more substantial jerk chicken thighs to fit in a flatbread or alongside rice and peas. Andi Oliver's jerk chicken and cornmeal waffles. Make jerk chicken the way it's done in the Caribbean.

Recipe : Jerk Chicken & Pineapple Kebabs

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Simple tips to make Jerk Chicken & Pineapple Kebabs

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