Practical Method to Producing Tasty Meatball Stew
Hoping to eat Meatball Stew a 5-star restaurant's, but for some causes are not able to go to restaurants. This page gonna guide you with useful procedures on preparing a Meatball Stew like a famous chef made.
We hope you got benefit from reading it, now let's go back to meatball stew recipe. To make meatball stew you need 18 ingredients and 9 steps. Here is how you cook that.
To prepare an unforgettable Meatball Stew, here are the ingridients required:
- Use of For the meatballs:.
- Take 1/2 pound of ground beef 85 % lean.
- Take 1 of onion.
- Use 5 tbs of bulgur wheat (if your meatballs not firm enough you can add more bulgur wheat).
- Provide 1 tbs of tomato paste.
- Use 1 tbs of pepper paste.
- Provide 1 of egg.
- Use 1/2 tsp of cumin.
- Use to taste of pepper and salt.
- Prepare of For broth:.
- Take 4 quarts of boiled water.
- Take 1 of carrot.
- Get 1 of Italian green pepper.
- Provide 2 of large potatoes.
- Use of For the base sauce:.
- Use 2 tbs of plain thick yogurt.
- Take 1/2 of lemon juice.
- Get 1 of egg yolk.
After readying the materials, now you are good to make your 5-star Meatball Stew by following the guidances below:
- Mix all of the ingredients for meatballs in the first three steps.
- In a large baking pan you'll spread the flour over the area off the bottom of the pan ( to prevent meatballs sticking to each other, ) prepare meatballs slightly larger and rounder than a marble , when adding the meatballs, shake the pan back and fourth so they blend with the flour ..
- Boil water in a large pot on the side, in a separate pan start making your broth ; add vegetable oil, then chopped onion, tomato and pepper paste, green pepper, continue stirring, at this point your boiling water should be ready..
- Pour water over paste mix. Keep extra boiling water on the side to match the amount of ingredients that you have. Then add potatoes and carrot,.
- As you see my ingredients exceeded the amount of water that was in the pot. So I added more water before adding the meatballs.
- After broth boils and potatoes get a little bit soft add your meatballs into the broth slowly to avoid the meatballs breaking up and making a very messy stew..
- As soon as you add your meatballs into pot, prepare your "terbiye sauce": mix yogurt, egg yolk and 1/2 lemon juice , mix and pour over stew.
- After adding yogurt mixture, cook about 15 minutes more..
- Your stew is ready, if you need more water , add more boiling water carefully..
Layer veggies and purchased meatballs in the slow cooker, turn on and go! Our Meatball Stew recipe is cozy and satisfying. With pork meatballs, in a flavourful creamy stew, you'll have an option for dinner that the family will love! Learn how to make Meatball Stew. Remove the meatballs (use a slotted spoon).
Recipe : Meatball Stew
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Simple tips to make Meatball Stew
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