Practical Way to Homemade Tasty Cinnamon Roast Butternut Squash
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To prepare an unforgettable Cinnamon Roast Butternut Squash, here are the components needed:
- Get 1 of medium sized butternut squash.
- You need 2 tsp of cinammon.
- Get 1 tsp of black pepper.
- Prepare 1 tsp of vegetable oil.
- Get Pinch of salt.
- Take 1 of tsbp brown sugar.
After preparing the components, now you are ready to cook your 5-star Cinnamon Roast Butternut Squash by following the instructions on this section:
- Cut your butternut squash into cubes..and clean them.
- Preheat oven to 200 degrees C....place your butternut squash in a tray....
- Put them in a clean bowl and mix with the pepper, salt,oil, cinnamon, and brown sugar.
- Bake for 25 mins or longer if you want them crunchy.
- Yum ! Yum!.
Butternut Squash skin is very tough so you'd usually peel it before cooking, but it actually becomes softer when baked so it's fine to leave on when To to make delicious Honey and Cinnamon Roasted Butternut Squash in your oven! The honey and cinnamon are the perfect pairing for this sweet. And you get a chance to win a trip to New York (for two!) by submitting your own original recipe using Fisher Nuts. With a little bit of maple syrup, brown sugar, cinnamon and a touch of nutmeg, this will be your favorite side dish for the entire. Cinnamon Roast Butternut Squash will make your kitchen smell like fall!
Recipe : Cinnamon Roast Butternut Squash
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Simple tips to make Cinnamon Roast Butternut Squash
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