Practical Way to Producing Yummy Kasuri Methi Paratha

Hoping to dine Kasuri Methi Paratha a top restaurant's, but for some reasons are not able to go to restaurants. This page gonna help you with helpful procedures on cooking a Kasuri Methi Paratha like a famous chef made.

We hope you got benefit from reading it, now let's go back to kasuri methi paratha recipe. You can cook kasuri methi paratha using 13 ingredients and 6 steps. Here is how you cook that.

To cook an extraordinary Kasuri Methi Paratha, here are the ingridients required:

1. Provide 3 cup of wheat flour.
2. Provide 7 tsp of kasuri methi.
3. Take 1 tsp of salt.
4. Use 1/2 tsp of Turmeric powder.
5. You need 1/2 tsp of cumin seed.
6. Prepare 1/2 tsp of dhanya powder.
7. Use 1/2 tsp of cumin powder.
8. Get Pinch of ajwain.
9. You need 2 tsp of oil.
10. Take 1 tsp of Ginger paste.
11. Get as needed of Water to make dough.
12. Use as needed of Oil for fry.
13. You need 2 of green chilli chopped.

After preparing the materials, next you are good to cook your appetizing Kasuri Methi Paratha by following the guidances on this section:

1. Firstly, take a mixing bowl, into it, add wheat flour into it.add methi leaves into it, and mix them with a spatula..
2. Add salt, green chilli, turmeric powder, coriander powder as dhanya, ginger paste, carom seeds(ajwain) and cumin seed and oil.Mix everything well..
3. Gradually add water and knead into a smooth dough.rest aside for 15-20 minutes.divide the dough into small/medium size portions..
4. Take a small/medium portion of the dough.take a rolling board and dust some flour on it.Roll the dough like a triangle chapathi..
5. Heat the tawa and place the paratha on it.Cook the down side of the methi paratha on medium flame for few seconds. Flip the paratha and oil all over the roti. Flip it again and apply oil on the other side..
6. Similarly press paratha on the other side and cook well.Serve it hot.it is ready.enjoy.

Recipe : Kasuri Methi Paratha

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Simple tips to make Kasuri Methi Paratha

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