Practical Way to Serving Yummy Irmgards Bacon Tuna Pasta Melt
Wishing to eat Irmgards Bacon Tuna Pasta Melt a 5-star restaurant's, but for a few causes are not able to go to restaurants. This recipe is going to help you with useful ways on cooking a Irmgards Bacon Tuna Pasta Melt like a famous chef made.
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To cook an extraordinary Irmgards Bacon Tuna Pasta Melt, here are the ingridients required:
- You need 40 grams of tomato puree.
- You need 100 grams of pasta of your choice I used asda gluten free.
- Get 100 grams of tuna in water drained.
- Take 26 grams of bacon lardons /pancetta.
- Use 1/2 tsp of thyme.
- Prepare 1/4 tsp of asafoetida.
- Take of sauce.
- You need 50 grams of crumbly feta cheese.
- Prepare 30 ml of almond milk if low fodmap.
After preparing the ingridients, next you are ready to prepare your appetizing Irmgards Bacon Tuna Pasta Melt by following the instructions on this section:
- Cook pasta according to instructions and bacon lardons in an air fryer or frying pan, I air fried mine.
- While pasta is cooking put feta cheese in bits in a bowl over a pan of hot water stirring occasionally to mix until melted.
- Mix tuna, tomato puree asafoetida & thyme together in a bowl..
- When cheese is almost melted stir in milk.
- Drain pasta, add lardons, tuna mix and mix well.
- Put pasta mix on large plate and pour on sauce.
- Enjoy.
Recipe : Irmgards Bacon Tuna Pasta Melt
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