Practical Way to Serving Yummy Minced meat cabbage rolls
Hoping to dine Minced meat cabbage rolls a luxurious restaurant's, but for a few reasons are not able to go to restaurants. This recipe gonna guide you with useful procedures on preparing a Minced meat cabbage rolls like a famous chef made.
We hope you got benefit from reading it, now let's go back to minced meat cabbage rolls recipe. You can cook minced meat cabbage rolls using 8 ingredients and 6 steps. Here is how you do it.
To prepare an extraordinary Minced meat cabbage rolls, here are the materials required:
- Get 250 g of minced beef.
- Take 1 of cabbage.
- Use 2 of onions.
- Prepare 1 of garlic.
- Provide 50 g of parmesan.
- Prepare 1 of egg.
- Use 2 of x large spoons of corn flour.
- Provide Bunch of flat leaf parsley.
After readying the ingridients, next you are good to prepare your appetizing Minced meat cabbage rolls by following the guidances on this section:
- Seperate the cabbage leaves to keep in whole. Cook the meat in a pan, then remove from the pan and cook onions and garlic in that same pan..
- Mix in a bowl:meat, onion/garlic/egg, corn flour,parmesan, parsley.
- Boil for 5 min leaves.
- Stuff the leaves with the mixture and roll them in parcels and place in the over for 20min @ 180C (fan).
- Serve with greens, beans salad and couscous for example and enjoy!.
- Use the left over and spare mixture for a Bolognese sauce tomorrow!.
Slice the cabbage to tiny strips, wash thoroughly with running water and strain in a sieve. This makes the cabbage leaf easier to roll up and provides two "flaps" to place over the meat. Give the broccoli slaw a quick blanch in the boiling water you And there you have Spicy Asian Pork Cabbage Rolls. Any leftover rolls reheat beautifully and will also freeze. Instead of using meat, rice, or other typical cabbage-roll filling, these are stuffed with meaty mushrooms.
Recipe : Minced meat cabbage rolls
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step by step to make Minced meat cabbage rolls
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