Recommendation to Cooking 5-Star Double braided brown oat bread
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To cook an extraordinary Double braided brown oat bread, here are the ingridients needed:
- Prepare 3 cups of brown bread flour.
- Provide 1 cup of milk.
- Prepare 1 1/2 table spoon of yeast.
- Take 4 table spoon of sugar.
- Use 4 table spoon of butter.
- Prepare 1 pinch of salt.
- Use 1/2 cup of oats.
After preparing the components, next you are ready to prepare your tasty Double braided brown oat bread by following the procedures below:
- Preheat oven to 180℅.
- Mix all the the dry ingredients.
- Add the warm milk and nead it.
- Divide the dough into two add chocolate into one dough and halves and let it proof.
- Roll the two dough the one without chocolate down and the one with chocolate up the cut some small slits.
- Braid the chocolate.
- Bake for 30 min put a scwer in if it comes clean the bread is ready.
If the dough is too sticky, lightly flour the surface before continuing. Transfer to a wire cooling rack and allow to cool. This soft and fluffy oatmeal sandwich bread is a breeze to make and yields two loaves! Also find here related product comparison A wide variety of bread oven options are available to you Center this braid on top of the shorter braid on the baking sheet.
Recipe : Double braided brown oat bread
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step by step to make Double braided brown oat bread
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