Recommendation to Cooking Tasty Sig's Tomato Cake with Cinnamon Sugar Drizzle
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To make an unforgettable Sig's Tomato Cake with Cinnamon Sugar Drizzle, here are the components required:
- Use of dry ingredients.
- Prepare 1 1/2 cup of whole weat flour.
- You need 1 tsp of baking,powder.
- Provide 1 tsp of baking soda.
- Get 1 tsp of ground cinnamon.
- Use 1/4 tsp of ground cloves.
- You need 1 handful of pine nuts,.
- You need 3/4 cup of dark brown sugar, (can use white).
- Use of wet ingredients.
- Provide 1 cup of blanched, seeded, peeled and chopped tomatoes (or use can but drain very well).
- Get 1/4 cup of to 1/2 cup olive oil as needed.
- Get 2 tbsp of apple cider or rasberry vinegar.
After preparing the ingridients, next you are ready to make your appetizing Sig's Tomato Cake with Cinnamon Sugar Drizzle by following the instructions below:
- Drop tomatoes into boiling water and blanch, peel,seed and chop finely or use can of choppes tomatoes but drain very well.
- Mix all dry ingredients,..
- In separate bowl mix all wet ingredients.
- Then mix wet with dry ingredients very gently, do not beat or over stir. Grease a round 9 1/2 inch tin..
- Add cake mix into tin and gently level out. Sprinkle with sugar and cinnamon. Cover the mixture and let it infuse for about 24 hours..
- The next day bake at 190 C on middle shelf for about 30 minutes or until skewer comes out clean,.
- Cut two slices of tomatoes and rub dark brown sugar into it,sprinkle with a little cinnamon. leave this to soak for baking time, this will make a sugary syrup..
- Just before serving,sprinkle with a dusting of edible sugar gold dust..
Recipe : Sig's Tomato Cake with Cinnamon Sugar Drizzle
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step by step to make Sig's Tomato Cake with Cinnamon Sugar Drizzle
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