Variety to Homemade Appetizing My lovely Cod in batter burger bun with tangy seafood sauce π
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To prepare an unforgettable My lovely Cod in batter burger bun with tangy seafood sauce π, below are the components required:
- Take 4 Piece of cod in batter cooked in the oven. (burger bun size).
- Get 1 handful of Mixed Rocket lettuce.
- Get 8 slices of Tomato.
- Prepare of Toast the insides of the seeded burger bun.
- You need 8 slices of Cucumber.
- You need 1 tbls of seafood dressing on each bun.
- Get 1 of little salt.
After preparing the materials, now you are ready to prepare your appetizing My lovely Cod in batter burger bun with tangy seafood sauce π by following the instructions on this section:
- Cook the cod in batter. From frozen on 170°C.
- Toast the insides of the buns.
- On the bottom bun add some of the mixed rocket lettuce. Then the cucumber..
- Next the fish in batter then the tomatoes and salt then the rest of the rocket lettuce..
- Add the seafood sauce on the top bun and close it on top of the pile. Serve Hot with some French fries..
When seasoning don't just think of salt. Add things like cayenne pepper, paprika, garlic powder to the batter too. To make the burgers, stack a cod patty and a spoonful of veggie mixture onto the bottom bun. Garnish each burger with fresh dill. When auto-complete results are available, use up and down arrows to review and enter to select.
Recipe : My lovely Cod in batter burger bun with tangy seafood sauce π
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step by step to make My lovely Cod in batter burger bun with tangy seafood sauce π
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