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Best Advice to Producing 5-Star Flat bread / roti with sourdough starter and carrot

Hoping to dine Flat bread / roti with sourdough starter and carrot a top restaurant's, but for a few causes are not able to go to restaurants. This recipe gonna help you with clear procedures on cooking a Flat bread / roti with sourdough starter and carrot like a famous chef made.

Flat bread / roti with sourdough starter and carrot

We hope you got insight from reading it, now let's go back to flat bread / roti with sourdough starter and carrot recipe. You can have flat bread / roti with sourdough starter and carrot using 9 ingredients and 9 steps. Here is how you cook it.

To prepare an extraordinary Flat bread / roti with sourdough starter and carrot, below are the materials required:

  1. You need of overnight feedings:.
  2. Get 5 tbsp of sourdough starter.
  3. Provide 4 tbsp of whole wheat flour/ atta- Indian flour.
  4. You need 4 tbsp of water.
  5. Get of Dough:.
  6. Take 1 cup of whole wheat flour.
  7. Use 3 tbsp of coconut milk.
  8. Take 50 gr of grated carrots.
  9. Get 1/2 tbsp of salt.

After readying the components, now you are good to cook your appetizing Flat bread / roti with sourdough starter and carrot by following the instructions below:

  1. Feed your sourdough starter overnight. Using 5 tbsp starter from the fridge. Place in a higher bowl, add 2 tbsp whole wheat flour and 2 tbsp water. Mix it well, cover it loosely and leave it overnight..
  2. The next morning, the starter will be hungry. Add 2 tbsp whole wheat flour and 2 tbsp water. Leave it for 1 hour, it will double in volume. It is the time to use it..
  3. In a mixing bowl, add the 1 cup whole wheat flour, 1/2 tbsp salt, 3 tbsp coconut milk, starter (all of them). Mix them well and form a dough. Let it autolyse for 15 minutes..
  4. Add the grated carrot. It will be a bit wet because of the juice of carrot. Add 1-2 tbsp flour. Knead the dough for 8 minutes. Let it ferment for 1 hour..
  5. The dough will be double in volume. On your kitchen counter, sprinkle some flour. Transfer the dough to your counter, easily roll the dough and divide it into 6-7 portions..
  6. Roll the dough into round shape and around 1/2 cm thickness. Smear little oil on top of the dough..
  7. Heat the non-stick pan. Place the dough with the oil side facing the pan. Cook it for 1-2 minutes. Smear little oil on the other side of the dough that facing us. Then, flip the dough and cook for another minutes..
  8. Transfer the cooked flat bread on the plate. Cook the same way for another dough..
  9. Enjoy the flat bread with any curry or salad or just enjoy it plain..

This isn't as sweet as Amish Discard any other starter or give to friends. Sourdough Bread Starter Sourdough Starter Recipe With Potato Flakes Sour Dough Bread Starter Recipe Rustic This Basic Sourdough Starter Guide will help you discover what is involved to create, maintain and use Beginner Sourdough Starter Recipe Sourdough Discard Recipes. — View All Recipe Collections. Don't you hate throwing away excess sourdough starter during the feeding process? Don't ditch it; use that discard starter in these delicious treats instead.

Recipe : Flat bread / roti with sourdough starter and carrot

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step by step to make Flat bread / roti with sourdough starter and carrot

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