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Best Idea to Cooking Appetizing Tofu and Asparagus in Teriyaki sauce

Hoping to dine Tofu and Asparagus in Teriyaki sauce a best restaurant's, but for a few causes are not able to go to restaurants. This recipe is going to help you with helpful instructions on cooking a Tofu and Asparagus in Teriyaki sauce like a famous chef made.

Tofu and Asparagus in Teriyaki sauce

We hope you got insight from reading it, now let's go back to tofu and asparagus in teriyaki sauce recipe. You can cook tofu and asparagus in teriyaki sauce using 15 ingredients and 6 steps. Here is how you do that.

To cook an unforgettable Tofu and Asparagus in Teriyaki sauce, here are the ingridients required:

  1. Use of Teriyaki sauce.
  2. Get 0,5 Tbsp of brown sugar.
  3. Get 3,5 Tbsp of soy sauce.
  4. Provide 4 Tbsp of water.
  5. Take 0,5 Tbsp of sushi vinegar.
  6. You need 2 Tbsp of honey.
  7. Prepare 1 tsp of garlic.
  8. You need 0,5 tsp of sesame oil.
  9. You need 1 tsp of starch (+1 tsp water).
  10. Provide of Other.
  11. You need 1 pc of tofu.
  12. Take 200 g of baby asparagus.
  13. Get 250 g of rice.
  14. Take 2 Tbsp of olive oil.
  15. Get of Sesame seeds.

After readying the components, now you are good to cook your appetizing Tofu and Asparagus in Teriyaki sauce by following the guidances on this section:

  1. Whisk together low-sodium soy sauce, water, honey, brown sugar, ginger, garlic, rice vinegar and sesame oil..
  2. Bring mixture to a light boil over medium-high heat. Whisk together cornstarch with water, then add to sauce mixture in saucepan. Reduce heat slightly and allow to boil 30 seconds - 1 minute, stirring constantly. Remove from heat, cover and set aside..
  3. Heat 1 Tbsp oil in a 12-inch non-stick skillet over medium-high heat..
  4. Add asparagus and saute until tender, about 4 - 5 minutes. Transfer to a plate..
  5. Heat remaining 1 Tbsp oil in skillet, add tofu. Cook on first side about 2 minutes then flip and cook on opposite side until cooked through, about 2 minutes..
  6. Add in asparagus, pour in teriyaki sauce and toss everything to evenly coat. Serve warm over white or brown rice, garnish with sesame seeds if desired..

This simple tofu teriyaki recipe is all about the sauce, which absorbs into the tofu to make it remarkably flavorful. Combine all the ingredients for the teriyaki sauce in a small container and whisk together. Heat ¼ cup of the teriyaki sauce in a wide skillet (make sure to whisk well before. Americanized teriyaki sauce always includes grated or minced ginger and garlic to produce a slightly different teriyaki flavor. Cut the tofu into smaller pieces (slabs) and lightly coat them with.

Recipe : Tofu and Asparagus in Teriyaki sauce

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