Best Idea to Homemade Extraordinary Dark Chocolate Buckwheat Ladoo
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We hope you got benefit from reading it, now let's go back to dark chocolate buckwheat ladoo recipe. You can cook dark chocolate buckwheat ladoo using 5 ingredients and 10 steps. Here is how you do it.
To prepare an unforgettable Dark Chocolate Buckwheat Ladoo, below are the materials needed:
- Get 1 cup of buckwheat flour.
- You need 1/3 cup of ghee + additional for greasing.
- You need 3-4 tbsp of powdered sugar - adjust.
- Get 60 g of dark chocolate chopped.
- Provide 4 tbsp of chopped almonds or walnuts.
After preparing the components, next you are ready to make your tasty Dark Chocolate Buckwheat Ladoo by following the instructions below:
- Melt Ghee in a pan.
- Add buckwheat flour.
- Stir buckwheat flour until aromatic over low medium heat.
- Add dark chocolate pieces and stir.
- Add powdered sugar. Since I love flavour of dark chocolate I have added lesser sugar, adjust the sweetness as required..
- Stir the mixture continuously until dark chocolate completely melts and flour is well coated with dark chocolate.
- Add in almonds and stir. Switch off.
- Allow mixture to cool for 15 minutes.
- Generously grease palm with ghee and gently shape into balls using one hand and between fists 5-6 times. Incase you are unable to make balls, add little melted ghee in it to bring it together.
- Allow Laddos to cool completely, and store in airtight container.
Recipe : Dark Chocolate Buckwheat Ladoo
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step by step to make Dark Chocolate Buckwheat Ladoo
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