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Fast Guide to Producing Appetizing Salmon fish

Hoping to dine Salmon fish a 5-star restaurant's, but for a few causes are not able to go to restaurants. This recipe gonna guide you with helpful instructions on cooking a Salmon fish like a famous chef made.

Salmon fish

We hope you got benefit from reading it, now let's go back to salmon fish recipe. To make salmon fish you only need 12 ingredients and 5 steps. Here is how you achieve it.

To cook an extraordinary Salmon fish, below are the components needed:

  1. You need 1 kg of Salmon fish.
  2. Use as needed of Oil for frying.
  3. Prepare of For marination.
  4. Get 1 pinch of Orange red food color.
  5. Prepare 1 tbsp of Besan /gram flour.
  6. You need 1 tablespoon of All-purpose flour.
  7. Get 1 teaspoon of Ginger garlic paste.
  8. Prepare 1 teaspoon of Black pepper powder.
  9. Use 1/2 teaspoon of Turmeric powder.
  10. Use 1 teaspoon of Salt.
  11. Provide 2 tsp of Lime juice.
  12. Take 1/2 teaspoon of Fresh Garam masala powder.

After preparing the materials, next you are ready to prepare your tasty Salmon fish by following the procedures on this section:

  1. Clean the fish with water & set aside.
  2. Besides make a paste of all dry ingredients now apply it to the fish & set in freezer for 20 minutes.
  3. On the other hand keep the oil to heat up on medium burner once it is hot remove the fish & slowly slide one or two pieces @ a time & don’t touch it till 3- 5 minutes once the corners has turned golden then flip to the other side fry again for 3 minutes then remove it gradually fry all of them..
  4. And the delicious fish is ready serve it with white rice dal masoor or any curry of your choice.garnish as per your choice with coriander leaves, sliced lime..
  5. Tip of the day: spices measurements may vary according to the quantity of fish you will be cooking so pin down the tip..

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Recipe : Salmon fish

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