Fast Guide to Producing Appetizing Salmon fish
Hoping to dine Salmon fish a 5-star restaurant's, but for a few causes are not able to go to restaurants. This recipe gonna guide you with helpful instructions on cooking a Salmon fish like a famous chef made.
We hope you got benefit from reading it, now let's go back to salmon fish recipe. To make salmon fish you only need 12 ingredients and 5 steps. Here is how you achieve it.
To cook an extraordinary Salmon fish, below are the components needed:
- You need 1 kg of Salmon fish.
- Use as needed of Oil for frying.
- Prepare of For marination.
- Get 1 pinch of Orange red food color.
- Prepare 1 tbsp of Besan /gram flour.
- You need 1 tablespoon of All-purpose flour.
- Get 1 teaspoon of Ginger garlic paste.
- Prepare 1 teaspoon of Black pepper powder.
- Use 1/2 teaspoon of Turmeric powder.
- Use 1 teaspoon of Salt.
- Provide 2 tsp of Lime juice.
- Take 1/2 teaspoon of Fresh Garam masala powder.
After preparing the materials, next you are ready to prepare your tasty Salmon fish by following the procedures on this section:
- Clean the fish with water & set aside.
- Besides make a paste of all dry ingredients now apply it to the fish & set in freezer for 20 minutes.
- On the other hand keep the oil to heat up on medium burner once it is hot remove the fish & slowly slide one or two pieces @ a time & don’t touch it till 3- 5 minutes once the corners has turned golden then flip to the other side fry again for 3 minutes then remove it gradually fry all of them..
- And the delicious fish is ready serve it with white rice dal masoor or any curry of your choice.garnish as per your choice with coriander leaves, sliced lime..
- Tip of the day: spices measurements may vary according to the quantity of fish you will be cooking so pin down the tip..
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Recipe : Salmon fish
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