Good Idea to Preparing Tasty Butternut Squash Soup

Wishing to dine Butternut Squash Soup a best restaurant's, but for some reasons are not able to go to restaurants. This site gonna help you with useful instructions on preparing a Butternut Squash Soup like a famous chef made.

We hope you got insight from reading it, now let's go back to butternut squash soup recipe. You can cook butternut squash soup using 9 ingredients and 10 steps. Here is how you cook that.

To prepare an extraordinary Butternut Squash Soup, here are the materials required:

1. Take 5 small of Butternut Squash seeded, peeled, chopped.
2. Get 1 large of yellow onion sliced into half moons thinly.
3. You need 2 cup of vegetable stock.
4. Get 2 tsp of butter.
5. You need 1 tsp of coriander seeds crushed.
6. Get 1 tsp of rosemary crushed with coriander.
7. You need 1 tsp of ground sage.
8. Prepare 1 of sea salt and pepper to taste.
9. You need 1/4 cup of or less heavy cream.

After readying the ingridients, next you are good to prepare your appetizing Butternut Squash Soup by following the procedures below:

1. Peel seed and chop squash.
2. Slice onion and crush the coriander and rosemary.
3. Put butter and onion into pot and saute.
4. Add seasonings.
5. Add squash and stock.
6. Cook until squash is very very soft. Turn off heat.
7. I use a food mill but a blender works just as well. Laddle into blender only half and whizz until nicely creamy..
8. Finish blending all mixture and pour back into pot. Check salt and pepper adding if needed..
9. Set soup to simmer. When simmering, turn off heat and slowly drizzle in the cream. I only used 1/8th a cup of cream use as much as you would like..
10. Stir cream in and serve. We put chopped cooked bacon and a little cheddar. Enjoy!.

Butternut squash soup is a classic fall and winter soup recipe. But today we're roasting the butternut squash, which gives so much more depth of flavor and makes the soup easier to prepare (as you. Smooth and silky butternut squash soup is a cold-weather staple. The secret to the most intense, sweetest flavor is to roast the squash until it's deeply browned and caramelized, then purée it with a. Top your butternut squash soup with bacon, mix it with spices, or add it into chili.

Recipe : Butternut Squash Soup

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Simple tips to make Butternut Squash Soup

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