Good Idea to Serving Tasty Malai kofta

Wishing to dine Malai kofta a luxurious restaurant's, but for a few reasons are not able to go to restaurants. This site is going to help you with useful ways on cooking a Malai kofta like a famous chef made.

We hope you got benefit from reading it, now let's go back to malai kofta recipe. You can cook malai kofta using 33 ingredients and 5 steps. Here is how you achieve that.

To make an extraordinary Malai kofta, here are the materials needed:

1. Use For of gravy-.
2. Take 2 of medium onions.
3. Prepare 3 of tomatoes.
4. Prepare 2 of whole red chillies.
5. Use 1 of small piece cinnamon.
6. Take 1 of black cardamom.
7. Provide 1 of green cardamom.
8. Prepare 5-6 of whole black pepper.
9. Provide 4 of long.
10. Use 1/4 tbsp of turmeric powder.
11. Take 1 tsp of Kashmiri red chilli powder.
12. Take to taste of Salt according.
13. You need 3/4 tsp of garam masala.
14. Use 8-10 of cashaw.
15. Prepare 1 of bay leaf.
16. You need 1/2 of Cumin seeds.
17. You need 2 tsp of oil.
18. Get 2 tsp of butter.
19. Get 3/4 tsp of finely chop ginger.
20. Provide 8-10 cloves of garlic.
21. Use 2 of green chillies.
22. Take 2 tsp of fresh cream.
23. You need 1/2 tsp of crush fengureek Powder.
24. Take 1/2 tsp of honey.
25. You need For of kofta-.
26. Get 2 of green chillies.
27. Provide 3/4 tsp of grated ginger.
28. Provide 2 tsp of arrowroot powder.
29. Prepare to taste of Salt according.
30. Prepare 1/2 tsp of garam masala.
31. You need 8-10 of cashew.
32. Take 3 of boil potatoes.
33. Provide 1 cup of grated paneer.

After readying the materials, next you are good to make your appetizing Malai kofta by following the procedures on this section:

1. Take a pan heat the 1tsp oil and butter then add bay leaf cinnamon black pepper long red chilli cumin onions and soute now put ginger garlic and green chillies..
2. After that add turmeric powder red chilli powder salt garam masala Cashew and tomatoes then add 2 cup of water covered untill the tomatoes mashy then cool the gravy and grind with some water in a mixture jar(remove bay leaf black and green cardamom)..
3. Take a pan heat the 1tsp oil add grind curry then add cream honey and fengureek Powder..
4. Now take a bowl add boil potatoes paneer garam masala ginger green chillies and salt and make a dough now make kofta put cashew nuts in the centre of potato mixture make all the koftas by same process..
5. After making koftas we will fry the koftas now serve and garnish with panner cream and cashew nuts.

Malai kofta is a delicious and rich main dish. Paneer dumplings with rich cream gravy. One of the popular paneer dishes for any special occasion. Malai Kofta - deep-fried paneer and potato balls, dunked in a creamy-smooth onion tomato based gravy! Once you taste this curry you will make it again.

Recipe : Malai kofta

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Simple tips to make Malai kofta

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Although prepared from limited components, but the perfect taste of the Malai kofta you will make using this recipe is a guarantee. Limited components is one of the case which makes many people choose not to cook. So, if you wish your family can cook remarkable dish with limited ingridients, share this recipe so that they will be able to view this helpful recipe.

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