Half an Hour to Producing Yummy Sorrel and Pork Stew

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We hope you got benefit from reading it, now let's go back to sorrel and pork stew recipe. To make sorrel and pork stew you need 23 ingredients and 8 steps. Here is how you do that.

To prepare an unforgettable Sorrel and Pork Stew, here are the components required:

1. Provide of Pork and marinade.
2. Provide 2-1/2 pound of porkloin.
3. You need 1/2 teaspoon of ground white pepper powder.
4. Prepare 1 teaspoon of ground sage.
5. Prepare 1 teaspoon of cinnamon sugar mixture.
6. Take 1 teaspoon of ground paprika.
7. Get 1 teaspoon of granulated garlic powder.
8. You need 1 teaspoon of granulated onion powder.
9. Take 1 teaspoon of mustard powder.
10. Provide 1 teaspoon of ground ginger.
11. Provide 1/4 cup of peach brandy.
12. Get 1/3 cup of extra virgin olive oil.
13. Provide of Stew and vegetables.
14. Get 10-1/2 ounces of sorrel in a jar chopped.
15. Prepare 1 pound of carrots.
16. You need 2/3 pound of potatoes.
17. Get 1-1/2 cup of chopped celery.
18. Take 1 of medium onion.
19. Provide 1 of large cucumber.
20. Provide 1-1/2 cup of chicken broth.
21. Use 4 tablespoons of butter.
22. Use 1-1/2 teaspoon of pink Himalayan salt.
23. Use 1/4 cup of all purpose flour.

After readying the ingridients, now you are good to cook your appetizing Sorrel and Pork Stew by following the instructions on this section:

1. Cut the pork into manageable pieces. Add the spices except salt. Add the oil and brandy and put into a ziploc bag..
2. Remove all the air from the bag. I used water in the sink to submerge the bag most of the way pushing the air out and sealing the bag. Set in the refrigerator for 3 hours..
3. Wash peel and chop the vegetables..
4. Here is the sorrel..
5. Heat a deep pan. Add the pork and marinade. Add the onions and simmer for 2 minutes. Then add the sorrel..
6. Now add the vegetables and stir. Now add the salt. Stir well and simmer 7 minutes..
7. Add the broth and simmer 20 minutes..
8. After 20 minutes liquids will increase. Add the butter. Simmer 20 minutes more. Add the flour stir in and let thicken. Cook for 10 minutes serve I hope you enjoy!!!!.

Autumn Pork Stew - Tender chunks of pork, apples, potatoes and butternut squash are combined to create the ultimate comfort food! A spicy, hearty stew with pork shoulder, sausage, chickpeas and onions, garlic and paprika. We actually made this stew in early summer, but it was too hot in. Sorrel soup is a soup made from water or broth, sorrel leaves, and salt. Varieties of the same soup include spinach, garden orache, chard, nettle, and occasionally dandelion, goutweed or ramsons, together with or instead of sorrel.

Recipe : Sorrel and Pork Stew

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