Recommendation to Producing Perfect Spiced Banana Bread Muffins

Hoping to dine Spiced Banana Bread Muffins a best restaurant's, but for some causes are not able to go to restaurants. This page gonna guide you with helpful instructions on cooking a Spiced Banana Bread Muffins like a famous chef made.

We hope you got benefit from reading it, now let's go back to spiced banana bread muffins recipe. You can have spiced banana bread muffins using 12 ingredients and 7 steps. Here is how you do it.

To cook an extraordinary Spiced Banana Bread Muffins, here are the ingridients required:

1. Use 2 cup of all-purpose flour.
2. Prepare 1 1/2 tsp of baking powder.
3. You need 1 tsp of baking soda.
4. Use 4 medium of to large VERY ripe bananas (plenty of brown and very soft).
5. Take 1 cup of granulated sugar.
6. Prepare 2 large of eggs.
7. Provide 1/2 tsp of salt.
8. Get 1 tsp of ground cinnamon.
9. Provide 1/2 tsp of ground nutmeg.
10. Provide 1/4 tsp of ground cloves.
11. You need 1/3 cup of light olive oil or canola oil.
12. Take 1 tsp of vanilla extract.

After readying the ingridients, next you are good to prepare your appetizing Spiced Banana Bread Muffins by following the instructions on this section:

1. Preheat oven to 350°F. Grease and flour one 12 count muffin tin as well as the inner 6 wells of a second tin (or a 6 count tin lol). Can also spray with Pam for Baking as a shortcut. Note: You can line with paper liners instead, but sometimes muffins stick to the paper so I prefer the greasing method..
2. In a medium bowl whisk together flour, baking powder and baking soda. Set aside..
3. Place peeled bananas, eggs, sugar, salt, cinnamon, nutmeg and cloves into a large bowl. Mash everything together until well combined. It will be lumpy and that is fine. Note: You can use the back of a large fork or wooden spoon for this, but I prefer a handheld potato masher. Works perfectly every time..
4. Add oil and vanilla to liquid mix and vigorously stir about 10 times around. The oil won't blend in completely at this time and this is fine. Add all of flour mixture to bowl at one time. Stir and fold gently into liquid mix until just combined but no dry clumps remain (the oil should now be blended in). Do not over stir..
5. Fill each greased well of muffin tins about 2/3 full until batter is all used up. Place in oven and bake 18 - 20 minutes or until a toothpick inserted in the center of a couple muffins comes out clean. Mine took a full 20..
6. Let muffins cool in tins for 5 minutes then transfer to a wire rack to cool completely. Store in an air tight container. Will keep stored in the fridge for about a week or on the counter a few days..
7. Alterations: To make into a loaves grease and flour 2, 8x3" loaf pans, divide batter equally into each and bake at 350°F for 45 minites to 1 hour, or until a toothpick comes out clean. Can also make these "low fat, low cholesterol" by replacing the eggs and oil with unsweetened applesauce. Sub 1/4 c per egg and equal exchange for the oil (1/3 c). Make as you would with the original ingredients..

Moist & flavorful with toasted pecans, orange zest, cinnamon, nutmeg & caramelized bananas. Many true fans awoke extra early, even on Saturdays, in order to buy Orange Spice Banana Bread & Muffins before they sold out. Banana bread muffins are made from a classic easy banana bread recipe (no mixer needed! one bowl!) topped with walnuts for an easy portable Chocolate Chips: Chocolate Chip Banana Bread Muffins has been a favorite for as long as banana bread has been around, and for good reason. Meet the banana muffins of my dreams. They're fluffy, whole grain, naturally sweetened, totally delicious banana muffins.

Recipe : Spiced Banana Bread Muffins

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Simple tips to make Spiced Banana Bread Muffins

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