Variety to Cooking Perfect Salmon Avocado Don Rice Bowl
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To prepare an unforgettable Salmon Avocado Don Rice Bowl, below are the ingridients needed:
- Use 400 g (14.10 oz) of Fresh salmon fillet.
- Prepare 2 of Avocados.
- Use 600 g (21.16 oz) of Cooked rice.
- Take 2 tbsp of Hontsuyu.
- Use 1 tbsp of Sesame oil.
- Get 1 tsp of Wasabi paste.
- Take to taste of Roasted sesame seeds.
After readying the ingridients, now you are ready to make your 5-star Salmon Avocado Don Rice Bowl by following the procedures below:
- Chop or slice salmon & avocado into bite size pieces. Use very fresh salmon as used for sushi. If you don't like uncooked fish, lightly cooked salmon will be ok too..
- Put salmon & avocado on cooked rice..
- Hontsuyu is the soup base which is a mixture of soy sauce, sugar, fish & seaweed broth. You can get it at Amazon or International Markets like Jungle Jim's in Ohio..
- Mix hontsuxu, sesame oil and wasabi well in a bowl. Pour this sauce over salmon & avocado..
- Sprinkle roasted sesame seeds on top..
- Richer!! → Soak salmon & avocado in sauce mixture and keep it in the refrigerator at least 30 mins. Next day the taste becomes even richer!.
- It also goes well as a salad topping or enjoy it with crackers..
Cilantro lime shrimp quinoa bowl with black beans and avocado makes is perfect for meal prep or weeknight dinners. This quick and easy recipe is healthy and loaded with immense flavor and tons of protein. Combine rice and greens in a large bowl. Whisk vinegar, oil and mustard in a small bowl. Add to the rice salad and mix well.
Recipe : Salmon Avocado Don Rice Bowl
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step by step to make Salmon Avocado Don Rice Bowl
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