Variety to Cooking Tasty Fettuccini Alfredo Chicken and Broccoli Pasta
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To cook an unforgettable Fettuccini Alfredo Chicken and Broccoli Pasta, here are the materials required:
- Provide 3 of chicken breasts.
- You need 1 box of fettuccini pasta.
- Get 1 jar of value sized alfredo sauce.
- You need 3 cups of broccoli florets.
- Prepare 1 tsp of salt.
- Provide 1 tsp of pepper.
- Prepare of Chicken seasoning.
- Get 1 tbsp of onion powder.
- Use 1 tbsp of garlic powder.
- Provide 1 tbsp of all purpose salt.
- Prepare 1 tsp of cayenne powder.
After readying the ingridients, now you are ready to cook your 5-star Fettuccini Alfredo Chicken and Broccoli Pasta by following the instructions below:
- Set oven to 400 degrees. Pound the chicken and season with the spices listed in the ingredients. Place the chicken on a cookie sheet and leave in the oven for 20 minutes or until chicken is cooked all the way through..
- While chicken is in the oven, grab two pots, fill them with water, and bring to a boil. Once boiling, put the pasta in one pot and the broccoli in the other..
- Turn the pot with broccoli down to medium heat to avoid turning your broccoli into mush. Boil until broccoli is soft..
- Once the pasta is soft, strain the pasta along with the broccoli. Put both back into a large pot along with the Alfredo sauce..
- Take the chicken out of the oven and cut the chicken into cubes or strips. Add the chicken to the pasta..
- Sprinkle salt and pepper on the pasta and mix it up. Enjoy!.
Recipe : Fettuccini Alfredo Chicken and Broccoli Pasta
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