Good Idea to Homemade Yummy Lauki halwa
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To cook an unforgettable Lauki halwa, here are the ingridients required:
- Provide 1 kg of Lauki (kaddu)/bottlegourd.
- Take 1 cup of Pure Ghee.
- You need 1 cup of khoya/mawa.
- Prepare 1 tin of Condensed milk.
- You need 1/2 cup of Desiccated coconut powder.
- Provide to taste of Sugar.
- Take 1 tablespoon of Cardamom powder.
- Take pinch of Green food Colour.
- Provide 1 cup of Milk.
- Use as needed of dry fruits (Chopped Almonds & pistachios) to for garnishing.
After readying the materials, next you are ready to prepare your appetizing Lauki halwa by following the guidances below:
- The main technic of cooking is Garb all the ingredients together with measurements on hand as it will be easy while cooking..
- Peak & Grate the lauki drop it in cold water..
- Take wok add in ghee then squeeze all the water from lauki then pop it all in ghee fry till the smell is disappeared then add milk,desiccated coconut powder stirr well next pop in all the ingredients cardamom powder, condensed milk, khoya,green food colour..
- Let it cook for 5 minutes more then till it’s all gathered & ghee separates fry it then off the stove & it’s ready garnish it with almonds & pistachios as per your choice.serve it warm or cold it’s as desired..!.
Delicious lauki halwa recipe is ready. Read Blog about How to Make Lauki Ka Halwa Recipe and health & fitness, step by step recipes, Beauty & skin care and other related topics with sample. It's rare to have vegetables that can take lead roles in desserts, amazingly lauki (also called doodhi While this delicious halwa is most had during the Navratris fast, this recipe is so. Lauki ka Halwa, bottle gourd pudding made simple and delicious with the use of mava. Rose water gives a refreshing flavour to the halwa.
Recipe : Lauki halwa
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step by step to make Lauki halwa
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