Half an Hour to Producing 5-Star Fried Catfish
Hoping to dine Fried Catfish a 5-star restaurant's, but for some causes are not able to go to restaurants. This page is going to guide you with helpful ways on cooking a Fried Catfish like a famous chef made.
We hope you got insight from reading it, now let's go back to fried catfish recipe. You can have fried catfish using 6 ingredients and 3 steps. Here is how you achieve it.
To make an extraordinary Fried Catfish, here are the materials needed:
- Use 12 of catfish fillets.
- You need 1 cup of all purpose flour.
- Use 1 cup of cornmeal.
- Provide to taste of salt & pepper.
- Take 1 qt of peanut oil.
- Use 1 tsp of cayenne pepper.
After readying the materials, now you are ready to prepare your appetizing Fried Catfish by following the procedures on this section:
- Rinse catfish & dab fillets dry with paper towel. In a deep pan heat oil to 350°..
- While oil is heating, in a large mixing bowl, whisk together flour, cornmeal & seasonings. Once fully blended, add your fillets to the mix & lightly coat each side of your fillets..
- Now add 2 fillets to the heated oil, careful because they will sizzle & pop! Cook the 2 fillets for 5-8 mins until golden brown. Then remove & place on a psper towel lined plate to absorb any grease/oil. Repeat cooking fillets only 2 at a time until you've fried all fillets. Serve with tartar sauce (optional) & enjoy!.
Pour the buttermilk into another shallow dish. People living in southern states love fried catfish. Catfish served up with coleslaw, hush puppies, and french fries has always been very popular among southerners. However you choose to eat this oven fried catfish, whether on its own or on a toasted bun, it's sure to PLUS, you can feel good about it being way healthier than deep fried catfish! Beyond fried catfish, I have never even given seafood a fighting chance.
Recipe : Fried Catfish
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step by step to make Fried Catfish
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