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Recommendation to Serving 5-Star Orange Mousse Cake

Wishing to eat Orange Mousse Cake a top restaurant's, but for a few reasons are not able to go to restaurants. This page gonna help you with useful procedures on cooking a Orange Mousse Cake like a famous chef made.

Orange Mousse Cake

We hope you got benefit from reading it, now let's go back to orange mousse cake recipe. You can cook orange mousse cake using 12 ingredients and 4 steps. Here is how you do that.

To prepare an extraordinary Orange Mousse Cake, below are the ingridients needed:

  1. You need 3 of mandarin oranges (for arrange in cake pan).
  2. Take of Whipped cream (for cake decorating).
  3. Prepare of 🌻For Orange gelatin:.
  4. Provide 150 ml of orange juice (squeeze from fresh Oranges).
  5. You need 10 grams of sugar.
  6. Prepare 2 tsp of powdered gelatin.
  7. You need of 🌻For Orange mousse:.
  8. Take 300 ml of orange juice.
  9. You need 50 grams of sugar.
  10. Use 1 Tbsp of lemon juice.
  11. Prepare 200 ml of heavy cream, beaten until smooth and thick.
  12. You need 4 tsp of powdered gelatin.

After preparing the ingridients, next you are ready to make your appetizing Orange Mousse Cake by following the guidances below:

  1. 🌻To make the orange gelatine:.
  2. Combine the orange juice and sugar in a saucepan. Once mixture comes to a boil, turn off the heat and add the gelatin and mix until dissolved. Set aside to cool. Peel and cut off the top and bottoms of the mandarin oranges. Cut them in half. Place the orange halves flat side down into a cake pan (I used silicone mould cake tin) Pour in the orange gelatin mixture and refrigerate until firm..
  3. 🌻To make the orange mousse:.
  4. Put the orange juice in a saucepan and cook until it has reduced to about half. Add in sugar, lemon juice, water and gelatin and mix until dissolved. Set aside until cool. Then add in whipped cream mix well pour into the cake pan. Refrigerate until the mousse is set. Turn the cake over onto a plate and decorate with whipped cream if desired..

Make it with Grand It was such a treat that I wanted to replicate those flavors in my Chocolate Coconut Orange Mousse Cake. These Orange Chocolate Mousse Domes are one of the most elegant dessert you can prepare for upcoming holidays. Not only it looks impressive but the flavor combination is simply amazing. In a dehydrator or in a double boiler on low heat, begin to melt the cacao butter. These Orange Chocolate Mousse Domes are one of the most elegant dessert you can prepare for upcoming holidays.

Recipe : Orange Mousse Cake

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