Recommendation to Serving Extraordinary Butternut squash soup
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We hope you got insight from reading it, now let's go back to butternut squash soup recipe. You can cook butternut squash soup using 8 ingredients and 6 steps. Here is how you cook it.
To make an extraordinary Butternut squash soup, below are the components needed:
- Prepare 1 of butternut squash chopped.
- Get 1 of red onion chopped.
- Use 2 cloves of garlic.
- Provide 1 tsp of corriander seeds.
- Provide 200 ml of coconut milk.
- Take 1 tsp of veg oil.
- Prepare 1 of veg stock cube.
- Get 500 ml of water.
After preparing the ingridients, now you are ready to cook your tasty Butternut squash soup by following the instructions below:
- Chop all your veg and place in a roasting tray sprinkle with oil and place in 180 oven until soft and slight brown not charred to much as this will make your soup bitter..
- When done add oil to a sauce pan. Now add corriander seeds and warm till they doit and pop.
- Add the veggies and mingle all those flavours together.
- Add stock.
- Add coconut milk.
- Blend until smoooth.
Butternut squash soup is a classic fall and winter soup recipe. But today we're roasting the butternut squash, which gives so much more depth of flavor and makes the soup easier to prepare (as you. Smooth and silky butternut squash soup is a cold-weather staple. The secret to the most intense, sweetest flavor is to roast the squash until it's deeply browned and caramelized, then purée it with a. Top your butternut squash soup with bacon, mix it with spices, or add it into chili.
Recipe : Butternut squash soup
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step by step to make Butternut squash soup
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