Reference to Cooking Perfect Sauté Dry tofu and garlic chive 韭菜炒豆 干#家常快炒##Vegan#
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We hope you got benefit from reading it, now let's go back to sauté dry tofu and garlic chive 韭菜炒豆干#家常快炒##vegan# recipe. You can cook sauté dry tofu and garlic chive 韭菜炒豆干#家常快炒##vegan# using 10 ingredients and 2 steps. Here is how you do that.
To make an unforgettable Sauté Dry tofu and garlic chive 韭菜炒豆干#家常快炒##Vegan#, below are the components required:
- Get 4 cups of garlic chive, cut into 1 inch length.
- Use 2 of dry tofu cake ~2 cups, shredded into 1 1/2 inch thin strips.
- Provide 1/2 of onion, sliced.
- Take 1 cup of shredded pork or chicken (remove for began version).
- Use 1 tsp of five spice powder.
- You need 1 of garlic clove.
- Use 1.5 Tsp of Soy sauce.
- Use 1 Tsp of fish sauce.
- You need 2 tsp of toasted sesame oil.
- Get of salt and pepper.
After preparing the ingridients, next you are good to cook your tasty Sauté Dry tofu and garlic chive 韭菜炒豆干#家常快炒##Vegan# by following the guidances on this section:
- Sauté Onion in olive oil until translucent. Adding a teaspoon of sugar could speed things up. Then add minced garlic and shredded dry tofu strips and keep stiring fry them. In the meantime season them with soy sauce and fish sauce..
- In the end, add garlic chives. Stir just until the chives withers. Drizzle with a little sesame oil. Serve with porridge or rice..
Recipe : Sauté Dry tofu and garlic chive 韭菜炒豆干#家常快炒##Vegan#
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