Variety to Serving Tasty Amaretto and bourbon BBQ sauce/marinade
Wishing to dine Amaretto and bourbon BBQ sauce/marinade a luxurious restaurant's, but for a few reasons are not able to go to restaurants. This site is going to guide you with useful ways on preparing a Amaretto and bourbon BBQ sauce/marinade like a famous chef made.
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To cook an unforgettable Amaretto and bourbon BBQ sauce/marinade, here are the ingridients required:
- Get 5 tbsp of tomato ketchup.
- Prepare 1 tbsp of yellow mustard.
- Take 1 pinch of garlic salt.
- You need 50 ml of bourbon whisky, I used bushmills honey.
- Use 50 ml of amaretto/dissaronno.
- Prepare 1 tbsp of golden syrup.
- You need 10 ml of dark soy sauce.
- Use 1 tsp of smoked paprika.
- Take 1 tsp of black pepper.
- Get 1 tsp of medium chilli powder (add more to taste).
- You need 10 ml of lemon juice.
After readying the ingridients, now you are good to make your tasty Amaretto and bourbon BBQ sauce/marinade by following the procedures on this section:
- Boil if you want it as a dip and allow to cool. Although it is a great marinade, smother over ribs or selected meats for about 4 hours or 24 hours if you have tooooo much time on your hands. Empty as much sauce as you possibly can onto your selected dish..... Rather tasty!.
Sweet and Sour Amaretto Orange Cocktail. The Petite Cook mixes amaretto, fresh orange juice and sour mix over ice for her summery sweet-and-sour amaretto orange cocktail. For the DIY bartenders among us, she also includes recipes for make-your-own amaretto and sour mix. Get the recipe at The Petite Cook. The barbecue sauce starts with onion and garlic sauteed in a bit of oil.
Recipe : Amaretto and bourbon BBQ sauce/marinade
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Simple tips to make Amaretto and bourbon BBQ sauce/marinade
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