Practical Way to Cooking Tasty Peanut Flax seed Gun Powder (palli kaarampodi)
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We hope you got benefit from reading it, now let's go back to peanut flax seed gun powder (palli kaarampodi) recipe. To make peanut flax seed gun powder (palli kaarampodi) you only need 11 ingredients and 4 steps. Here is how you do that.
To make an extraordinary Peanut Flax seed Gun Powder (palli kaarampodi), here are the ingridients required:
- You need 1/2 cup of peanuts.
- Get 1/2 cup of red chillies.
- Provide 1/4 cup of Coriander.
- Prepare 1/4 cup of Jeera.
- Take 1/2 cup of garlic.
- Take 1/4 cup of Flax Seeds.
- You need 1/4 cup of Sesame.
- Take 1/2 tsp of Methi.
- You need 1 of Lemon sized Tamarind.
- Get to taste of Salt.
- Get 1 tsp of hing.
After preparing the materials, next you are ready to make your tasty Peanut Flax seed Gun Powder (palli kaarampodi) by following the procedures below:
- Dry roast peanuts,red chillies,coriander, jeera, garlic and methi.
- Once they are roasted, add flax seeds and sesame and dry roast for 3-4mins.
- Cool and grind along with Salt,hing and tamarind.
- Serve with hot idli/dosa/upma or white rice and ghee...
Meng gewoon een eetlepel Palli - Spicy Peanut Powder met een eetlepel yoghurt en smeer het op je toast of tortilla en je gewoon hebben zoals het is of hebben een aantal gegrilde groenten om het af te maken. Het heeft geen suikergehalte dus absoluut perfect voor een snel ontbijt is. Though traditionally chutney powders are eaten with rice, they also work well as condiments to spice guacamole or even hummus. Heat a heavy-bottomed pan until very hot; reduce the heat to low and add the yellow lentils and flax seeds. There is something about the flax seed that changes the flavor.
Recipe : Peanut Flax seed Gun Powder (palli kaarampodi)
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