Recommendation to Homemade 5-Star Parmesan Scrambled Egg Baquette
Hoping to dine Parmesan Scrambled Egg Baquette a 5-star restaurant's, but for a few causes are not able to go to restaurants. This recipe is going to guide you with useful instructions on cooking a Parmesan Scrambled Egg Baquette like a famous chef made.
We hope you got benefit from reading it, now let's go back to parmesan scrambled egg baquette recipe. You can have parmesan scrambled egg baquette using 6 ingredients and 4 steps. Here is how you cook that.
To cook an extraordinary Parmesan Scrambled Egg Baquette, below are the materials needed:
- Get 6 slice of store bought sesame baquette.
- Prepare 4 large of eggs.
- You need 1 tbsp of butter.
- You need 1/2 cup of grated parmesan cheese.
- Get dash of black pepper.
- Prepare 1 tbsp of each chili sauce and tomato sauce.
After preparing the components, now you are good to prepare your appetizing Parmesan Scrambled Egg Baquette by following the procedures below:
- Slice diaganally the sesame baquette then buttered and lightly toast it and set aside.
- Season the eggs then beat the eggs and pour into the pan with butter.
- Add shredded Parmesan cheese and chili flake then scramble the eggs for 15 seconds then off heat immediately, top with black pepper.
- Serve on the battered toasted baquette with salad and some chili and tomato sauce and additional dash of chili flake.
Recipe : Parmesan Scrambled Egg Baquette
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Simple tips to make Parmesan Scrambled Egg Baquette
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