Variety to Preparing Tasty Sugar Free Sultana Flapjack
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To make an extraordinary Sugar Free Sultana Flapjack, below are the materials needed:
- Get 150 grams of Oats.
- Prepare 50 grams of Ground almonds.
- Get 100 grams of Sultanas.
- You need 2 tsp of Malted drink (Horlicks).
- Use 100 grams of Butter.
- Take 100 grams of Set honey.
After readying the components, next you are ready to make your tasty Sugar Free Sultana Flapjack by following the guidances below:
- Pre-heat oven to 175 C.
- Melt honey and butter in a large pan.
- Weigh out the oats, sultanas, ground almonds and malted drink.
- Bring honey and butter mixture to the boil and take off the heat.
- Add the dry ingredients to the honey/butter mixture.
- Put into a lined loaf tin and press down with a spoon.
- Bake for around 20 minutes until golden brown.
- Remove from oven and score with a shape knife in the tin while the flapjack is still hot.
- Remove from the tin and leave on a cooling rack to cool.
This unbaked dairy-free flapjack recipe is from Alice Meller, wife of Gill, previous head chef at River Cottage. Apple & Sultana Flapjack with Yoghurt Topping Flapjacks have to be the ultimate in simple yet satisfying treats. If you are feeling low on energy then a sweet, chewy, buttery flapjack with a cup of Flapjacks are very quick and easy to make, though you do have to wait for them to cool completely before you remove them from the tin or they will fall apart. Some ingredients are moderate in FODMAPs, so it's important to stick to the portion size and only have one flapjack per day.
Recipe : Sugar Free Sultana Flapjack
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step by step to make Sugar Free Sultana Flapjack
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