Variety to Serving Extraordinary Beans balls

Hoping to eat Beans balls a luxurious restaurant's, but for some reasons are not able to go to restaurants. This recipe is going to help you with helpful procedures on cooking a Beans balls like a famous chef made.

We hope you got insight from reading it, now let's go back to beans balls recipe. You can have beans balls using 18 ingredients and 13 steps. Here is how you do it.

To cook an extraordinary Beans balls, here are the materials required:

1. Provide 1 cup of cooked beans.
2. Get 1 of icefish "sukumbiya"(fried).
3. Get 1 of small onion.
4. Take 1/2 of tspn ginger powder.
5. Take 1/2 of tspn garam masala.
6. You need 1/2 of tspn curry powder.
7. You need 1/2 of tspn thyme leaves.
8. Prepare 4 of seasoning cubes.
9. Prepare 1/2 of onga (sachet).
10. Prepare 1 pinch of salt(optional).
11. Take 4 of grounded scotch bonnet.
12. Prepare 1 tbspn of oil.
13. Provide of For the coating.
14. Prepare 2 cups of crushed cornflakes.
15. Prepare 1/2 cup of flour.
16. You need 1/2 tbspn of salt.
17. Take 1 tbspn of curry powder.
18. Take of Water.

After preparing the components, now you are ready to prepare your appetizing Beans balls by following the instructions on this section:

1. Start by cooking ur beans in a pressure cooker for abt 15-20 mins,when cooked use either mortar or blender nd crush the beans.
2. Here are wat u need,use a fork to shred ur fish nd remove bones.
3. After shredding add it back into ur mashed beans,add scotch bonnet,onion nd the rest of the seasonings nd spice.
4. Transfer to a larger bowl nd mix very well,add 1tbspn of oil nd mix.
5. Grease ur palm with a little oil nd make round balls,my balls are big u can make smaller ones.
6. For u coating,add ur flour +salt(optional) nd curry powder mix,and add water to form a paste not too thick not too watery,more loose than pancake batter.
7. And here u have everything set,u can dip using ur hands nd coat them witht he cornflakes,i was too lazy to use my hands so i did this😂😂😂😂.
8. After spring the flakes,i rolled them back in the flakes to make sure it is well covered.
9. They look so beautiful😍😂😂,heat up oil in a pot or a deep pan,nd deep fry for 5-8min on low heat,pls no frequent turning or it will burst 😍just tilt or shake the pot or pan to move them,.
10. And tanaaaa💕💕💕💕.
11. They taste so so masha Allah💕ramadan kareem cookpadians😍😍😍.
12. .
13. .

I would love to here your take on this recipe! Fold in the edges to cover the filling, then roll into a ball. Roll the ball in the sesame seeds until the dough is. Spread the oil evenly throughout the pan. When the oil is hot, add the bean balls and cook until the side facing down in the pan is browned.

Recipe : Beans balls

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