Best Advice to Serving Perfect Carrot Rice
Hoping to dine Carrot Rice a top restaurant's, but for some reasons are not able to go to restaurants. This site is going to guide you with clear instructions on preparing a Carrot Rice like a famous chef made.
We hope you got insight from reading it, now let's go back to carrot rice recipe. To make carrot rice you only need 14 ingredients and 2 steps. Here is how you do that.
To cook an unforgettable Carrot Rice, here are the components required:
- Take 1 of . Cooked rice - 1 cup.
- You need 2 of . Carrot - 1 grated.
- Use 3 of . Onion - 1.
- You need 4 of . Green chilli - 1.
- You need 5 of . Turmeric - 1/2 tsp.
- Use 6 of . Hing - pinch.
- Use 7 of . Curry leaves - 1 string.
- Provide 8 of . Garam masala - 1/2 tsp.
- Take 9 of . Salt - as needed.
- Prepare 10 of . Coriander leaves - 1 tbsp.
- Provide of To temper:.
- Provide 1 of . Ghee - 1 tbsp.
- Prepare 2 of . Fennel seeds - 1/2 tsp.
- Provide 3 of . Cashews - 5 slit into two.
After preparing the ingridients, next you are good to make your 5-star Carrot Rice by following the guidances below:
- 1. Cook the rice and let it cool completely. 2. Meanwhile heat 1 tbsp of ghee in kadai add fennel seeds, cashews. Roast till cashews change to golden brown. 3. Now add thinly sliced onion, minced green chilli, curry leaves. Saute a bit..
- 4. Now add grated carrot, turmeric powder, hing, salt. Saute nicely. 5. Add graram masala saute a bit. Now add cooked rice to this. Mix thoroughly. Adjust salt. 6. Garnish with coriander leaves. Serve hot with any chips..
Recipe : Carrot Rice
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