Good Idea to Serving Yummy Homemade Burger Buns
Wishing to dine Homemade Burger Buns a top restaurant's, but for some reasons are not able to go to restaurants. This recipe gonna help you with helpful ways on producing a Homemade Burger Buns like a famous chef made.
We hope you got benefit from reading it, now let's go back to homemade burger buns recipe. You can have homemade burger buns using 10 ingredients and 7 steps. Here is how you cook that.
To cook an extraordinary Homemade Burger Buns, here are the ingridients needed:
- Get 2 1/2 cup of Plain flour or maida-.
- You need 3/3 Cup of Milk.
- Take 1 of Egg optional.
- You need 2 tsp of Yeast.
- You need 2 tsp of Sugar.
- Take 50 gm of Butter- At room temperature.
- Take 4-5 spoons of Saseme seeds-.
- Use 3/4 cup of Water (Lukewarm).
- Get 2 tbsp of Milk.
- Use 1 pinch of Salt.
After readying the components, now you are ready to prepare your appetizing Homemade Burger Buns by following the guidances on this section:
- Take a pan and add water, just warm it add dry yeast and one tsp sugar in it. Leave it for 10-15 minutes for proving, let it bloom..
- Take a large bowl and add flour salt and milk powder and mix well.
- Now beat the egg and mix it with Lukewarm milk..
- Knead the dough by adding yeast and milk mixed with egg, knead a soft dough. Now shift the dough to a clean work top and start kneading it with ur palm and by stretching and folding it. Repeat the process for 10-15 minutes so that dough gIns elasticity. Add butter to it and knead for 2-3 minutes. Put the dough in a clean greasy bowl and cover with a samp cloth. Leave it for proving for one hr at least..
- After one hr punch it back to remove the air in it and knead the dough for one to two minutes..
- Divide the dough into 6-8 portions and make balls with light hands and keep the balls in a greased tin for -10-15 mins for second proving. Brush the buns with milk and sprinkle the sesame seeds on top..
- Now pre heat the oven at 180 degrees, place the ready tin in hot oven for 10-12 mins, when it’s done remove from oven and place the buns on cooling rack. Butter the hot buns generously and cover with samp kitchen towel. Place in air tight container or in a zip lock bag..
Recipe : Homemade Burger Buns
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step by step to make Homemade Burger Buns
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