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Half an Hour to Preparing Tasty Anjeer rolls

Wishing to dine Anjeer rolls a best restaurant's, but for a few causes are not able to go to restaurants. This page gonna guide you with clear instructions on cooking a Anjeer rolls like a famous chef made.

Anjeer rolls

We hope you got insight from reading it, now let's go back to anjeer rolls recipe. To make anjeer rolls you need 8 ingredients and 7 steps. Here is how you do it.

To prepare an extraordinary Anjeer rolls, here are the ingridients required:

  1. Provide 50 gm of anjeer / dried figs.
  2. You need 50 gm of dates.
  3. Provide 1/2 bowl of mixed nuts(cashew, almonds, pistachios).
  4. Prepare 2 tsp of ghee.
  5. Use 100 ml of hot water.
  6. Provide of To garnish with.
  7. Prepare as needed of Silver wrak.
  8. Provide handful of Dry fruits chopped.

After readying the materials, next you are good to prepare your 5-star Anjeer rolls by following the instructions on this section:

  1. First take anjeer and dates in separate bowl. Soak it in hot water for about 30 mins. Remove the seed from dates. Using strainer, Strain the water..
  2. Take mixer jar, put soaked anjeer and dates. Run the mixer in pulse mode little by little. Till the mixture has no lumps. Do not run the mixer at once..
  3. Dry roast the dry fruits(cashew, badam, and pistachios) in a pan in slow flame. Cool it. And crush to coarse powder in pulse mode in mixer..
  4. Heat a pan, add ghee. Transfer the anjeer and dates mixture. With the help of spatula, mix ghee and mixture well. After few minutes add dry fruit powder. Combine everything well. Just keep stirring little by little. After sometimes the mixture starts leaving the pan. And color also slightly changes to dark color. Switch off the flame..
  5. Take aluminium foil, grease with ghee. Apply little ghee on hands. And transfer the mixture to foil. With the hands just slightly rotate the dough in cylindrical shape. Wrap the aluminium foil and close the sides properly. Keep it in fridge for 2 hours. Or till it sets.Take out from fridge. And cut into round shape..
  6. Apply silver wrak on the anjeer roll. Cut into round shape..
  7. Anjeer roll is ready to serve. Store it in fridge and wrap it with sheet. Don't keep outside for long time..

Place the ball on a chopping board or flat surface and roll it into a cylindrical shape. Dry Figs Dates & Nuts Roll Recipe. SayfalarDiğerMarkaİnternet SitesiKişisel BlogVegetariantastebudsfoodblogVideolarDates, Nuts & Fig Rolls Anjeer has tonnes of health benefits coming from the presence of minerals, vitamins and fiber contained in the fruit. Anjeer contains a wealth of beneficial nutrients.

Recipe : Anjeer rolls

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