Half an Hour to Producing Tasty Dambun shinkafa
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We hope you got insight from reading it, now let's go back to dambun shinkafa recipe. You can have dambun shinkafa using 10 ingredients and 5 steps. Here is how you achieve that.
To cook an extraordinary Dambun shinkafa, below are the ingridients needed:
- Get of Grinded rice.
- Prepare of Moringa.
- Take of Onion.
- Use of Pepper.
- Take of Maggi.
- Prepare of Curry.
- Take of Groundnuts.
- Take of Cabbage.
- Get of Cucumber.
- Use of Oil.
After preparing the materials, next you are ready to cook your appetizing Dambun shinkafa by following the guidances below:
- Wash your Grinded rice and soak it inside water for like 1-2 hours.
- Put it inside steamer and steam it till soften.
- Grind pepper and onion keep it aside,grind groundnut and keep it aside, remove the moringa from the stick and wash it with salt.
- Mix all the ingredients inside the steamed rice,put maggi,curry and little oil and mix it well.
- Put the mix dambu inside the steamer and live it to steam again,you can serve it with slice cabbage and cucumber.
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Recipe : Dambun shinkafa
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step by step to make Dambun shinkafa
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