Practical Method to Serving Appetizing Chocolate Coconut Borfi
Hoping to eat Chocolate Coconut Borfi a luxurious restaurant's, but for some reasons are not able to go to restaurants. This page is going to help you with useful ways on preparing a Chocolate Coconut Borfi like a famous chef made.
We hope you got insight from reading it, now let's go back to chocolate coconut borfi recipe. To cook chocolate coconut borfi you need 5 ingredients and 9 steps. Here is how you cook it.
To cook an unforgettable Chocolate Coconut Borfi, below are the materials required:
- You need 1 cup of desiccated coconut.
- Take 1 of cupcondensed milk.
- Use 1/2 cup of milk powder.
- You need 2 of table spoons chocolate sauce.
- Use 1 table spoon of chocolate sprinkles.
After preparing the components, now you are ready to make your appetizing Chocolate Coconut Borfi by following the guidances on this section:
- In a bowl mix desiccated coconut,condensed milk, milk powder, chocolate sauce very well..
- Keep aside for ten minutes..
- In a pan pour all mixed items to make mentioned recipie...
- Combine well....low flame.
- When mixure thicken then get it out in a greased tray evenly..
- Spread chocolate sprinkles on it.
- Let cool it for thirty minutes...
- Ready to serve....
- Happy Diwali.
Place the burfi on a wax or parchment covered plate. Storing the chocolate barfi: Store chocolate burfi in an airtight container in a single layer. If you want to stack them, place a parchment paper or butter paper between the layer of burfis, so they don't stick together. It stays good for a week in the fridge. If living in the area where the climate is humid then always store in the refrigerator.
Recipe : Chocolate Coconut Borfi
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Simple tips to make Chocolate Coconut Borfi
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