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Practical Way to Homemade Perfect Chocolate Crêpe

Wishing to dine Chocolate Crêpe a luxurious restaurant's, but for some causes are not able to go to restaurants. This recipe is going to help you with useful instructions on cooking a Chocolate Crêpe like a famous chef made.

Chocolate Crêpe

We hope you got benefit from reading it, now let's go back to chocolate crêpe recipe. To cook chocolate crêpe you only need 8 ingredients and 6 steps. Here is how you cook that.

To prepare an unforgettable Chocolate Crêpe, below are the components needed:

  1. Use 2 of eggs, room temperature.
  2. Provide 1/2 cup of cocoa powder.
  3. You need 3 1/2 tablespoons of butter, melted.
  4. You need 3 tablespoons of milk.
  5. Take 1 teaspoons of vanilla extract.
  6. Prepare 5 tablespoons of flour.
  7. Take 1 pinch of salt.
  8. Take 1 tablespoons of oil.

After readying the components, next you are good to cook your 5-star Chocolate Crêpe by following the guidances on this section:

  1. In a bowl, beat eggs then whisk in the cocoa powder..
  2. Add butter, milk and vanilla and whisk together..
  3. Then add the flour and salt, and stir until you get a very smooth batter..
  4. Heat a lightly oiled frying pan over medium high heat. Pour almost 1/4 cup of batter onto the pan for each crêpe. Tilt the pan with a circular motion so that the batter coats the surface evenly..
  5. Cook the crêpe for about 2 minutes, until the colour changes to dark brown. Loosen with a spatula, turn and cook the other side..
  6. You can add nutella, strawberries or any other topping of your choice. I have used Nutella (spread inside the crêpe) and some rainbow sprinkles..

Recipe : Chocolate Crêpe

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Simple tips to make Chocolate Crêpe

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