Recommendation to Producing 5-Star Fish soup

Hoping to eat Fish soup a luxurious restaurant's, but for some causes are not able to go to restaurants. This site gonna help you with useful procedures on preparing a Fish soup like a famous chef made.

We hope you got benefit from reading it, now let's go back to fish soup recipe. To make fish soup you need 10 ingredients and 6 steps. Here is how you do it.

To prepare an extraordinary Fish soup, here are the components required:

1. You need 700 g of fish for soup (redfish, cod, etc.).
2. Take 3 of potatoes.
3. Take 2 of carrots.
4. Take 2 sprigs of leaf celery.
5. Use 1 of onion.
6. Use of short grain rice.
7. Provide of salt.
8. Provide of Avgolemono (egg and lemon sauce).
9. Take 2 of eggs.
10. You need 1 1/2 of lemon.

After readying the components, now you are good to cook your 5-star Fish soup by following the guidances below:

1. Wash and clean the vegetables..
2. Boil them in salted water..
3. When they get tender, remove from water and place the fish in the stock. You can place it in a cheesecloth if you don't want any bones or scales in the broth. But even if you don't have a cheesecloth, pass the soup through a strainer when you remove the fish. Let the fish boil for about 15 minutes (it doesn't need long)..
4. Remove the fish (if you didn't use a cheesecloth, pass the broth through a strainer) and add the rice..
5. When the rice is done, add the egg and lemon sauce. To make it, beat the eggs well in a largish bowl, add the lemon and temper it by gradually adding spoonfuls of the broth until the mixture reaches the right temperature, so that the eggs don't curdle. When it is hot enough start adding it to the soup, stirring constantly..
6. Serve the soup in deep plates with a few vegetables and a little cleaned fish in it (or let your guests add whatever they like)..

I never discriminate when it comes to soups. Vegetable, chicken, seafood, pork and beef soups…I adore them ALL. Easy Homemade Italian Fish Soup, full of big pieces of all your favorite fish such as haddock, shrimp, mussels and clams all combined in a perfectly spiced tomato broth. A delicious comfort dish, a little bit stew, a little bit soup! For this recipe, use a firm, white fish to ensure that the pieces hold together nicely through cooking.

Recipe : Fish soup

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step by step to make Fish soup

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Even though prepared from limited components, but the outstanding taste of the Fish soup you will make using this recipe is a guarantee. Limited ingridients is one of the case which causes many people choose not to cook. So, if you want your friends can prepare delicious dish with limited ingridients, share this site so that they will be able to get this helpful recipe.

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