Reference to Preparing Extraordinary Mango Icecream
Wishing to eat Mango Icecream a best restaurant's, but for some reasons are not able to go to restaurants. This recipe is going to guide you with useful procedures on producing a Mango Icecream like a famous chef made.
We hope you got insight from reading it, now let's go back to mango icecream recipe. You can cook mango icecream using 6 ingredients and 4 steps. Here is how you achieve that.
To cook an extraordinary Mango Icecream, below are the components required:
- Provide 150 ml of Evaporated milk.
- You need 300 ml of Double thick cream.
- Take 2 of mangoes or a can of mango pulp.
- Provide 50 gms of sugar.
- You need of Finely chopped almonds and pistachios optional.
- Prepare of Yellow edible colouring optional.
After preparing the materials, now you are good to cook your 5-star Mango Icecream by following the instructions on this section:
- Blitz the mango pulp to a smooth paste.
- Add sugar. Mix it with a mixer. Add couple of drops of food colouring..
- Pour the mixture in a box. Now add the chopped almonds and pistachios. Stir it with a spoon..
- Freeze it for 4-5 hours before serving..
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Recipe : Mango Icecream
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