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Best Advice to Cooking Appetizing Refreshing buttermilk

Wishing to eat Refreshing buttermilk a 5-star restaurant's, but for some causes are not able to go to restaurants. This page gonna help you with helpful instructions on preparing a Refreshing buttermilk like a famous chef made.

Refreshing buttermilk

We hope you got insight from reading it, now let's go back to refreshing buttermilk recipe. You can have refreshing buttermilk using 5 ingredients and 1 steps. Here is how you do that.

To cook an extraordinary Refreshing buttermilk, below are the ingridients required:

  1. Take 1 cup of Curds.
  2. Prepare 3 glasses of water.
  3. Get 1 of Lemon.
  4. Use 1/2 teaspoon or as per taste of Salt.
  5. Provide 1/2 teaspoon of Jeera powder.

After readying the materials, now you are good to prepare your 5-star Refreshing buttermilk by following the instructions on this section:

  1. First beat the curds smoothly then add in water salt jeera powder and lemon and then beat with a juicer mixy or a hand blender or a whisk. Serve chilli after sprinkling jeera powder as garnish..

Neer Mor (Spiced Buttermilk), is a mildly spiced and refreshing buttermilk to beat that heat of Summer. Neer Mor is the very common beverage served in any Tamilian home especially in villages. If we don't have buttermilk in the fridge, the closest substitute would be another dairy product with a little acidity added — milk with a spoonful of lemon juice or white vinegar does the job quite nicely. Skip the grocery store and make your own! Run out of buttermilk and can't make it to the store?

Recipe : Refreshing buttermilk

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Simple tips to make Refreshing buttermilk

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Although prepared from limited ingridients, but the appetizing taste of the Refreshing buttermilk you will serve using this recipe is a guarantee. Limited components is one of the excuse which causes many people choose not to cook. So, if you want your family to be able to prepare remarkable food with limited ingridients, share this recipe so that they will be able to see this helpful recipe.