Best Idea to Serving Tasty Chicken with Artichokes and Olives
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To prepare an unforgettable Chicken with Artichokes and Olives, below are the ingridients required:
- Get of refrigerated angel hair pasta.
- You need of lb. boneless chicken breast.
- Take of (small) sliced olives.
- Provide of (small glass) artichokes.
- Provide of Del Monte pasta ready tomatoes.
- Get of onion, sliced in eighths.
- You need of rosemary.
- You need of vegetable oil.
After preparing the components, next you are good to make your 5-star Chicken with Artichokes and Olives by following the guidances below:
- In large skillet, brown chicken in oil on medium heat for 10 min., then flip and brown other side..
- Add tomatoes, juice from artichokes and olives, onion, and rosemary, simmer on low for 30 min..
- Add artichokes and olives, simmer for 5 min..
- Cook angel hair pasta, drain..
- Put food on pasta..
We love serving this dish over pearl couscous to Remove chicken to a platter; keep warm. Repeat procedure with remaining half of chicken. Add the artichoke bottoms and olives to the pan, scattering them all around the bird. If the chicken is not cooked through. Chicken, artichokes and olives in a tangy lemony broth…this is dinner, an amazing dinner.
Recipe : Chicken with Artichokes and Olives
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step by step to make Chicken with Artichokes and Olives
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