Fast Guide to Homemade Yummy Chicken with Coriander, Coconut and Kasoori Methi

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To cook an extraordinary Chicken with Coriander, Coconut and Kasoori Methi, below are the ingridients required:

1. Prepare 400 gms of chicken.
2. You need 2 tbsp of thick coconut pulp.
3. You need 1.5 of onion sliced finely.
4. Get 2 tbsp of curd.
5. Prepare 2 tbsp of malai or fresh cream.
6. Provide 2 tsp of poppy seed paste.
7. Take 2 tsp of ginger paste.
8. Use 1 tsp of garlic paste.
9. Take 1 tsp of roasted fennel seed powder.
10. Prepare 1 tsp of coriander powder.
11. Use 1/2 tsp of turmeric.
12. You need 1/2 tsp of red chilli powder.
13. You need 1 tbsp of tomato puree.
14. Use 1/4 of th tsp garam masala.
15. Use 2 of cardamoms.
16. Take 4 of cloves.
17. Get 1 inch of cinnamon.
18. Prepare To taste of salt.
19. You need 1 pinch of sugar.
20. Use 1 tbsp of coriander chopped.
21. You need 1 tbsp of mustard oil.
22. Take As needed of refined oil.
23. You need 1 tsp of ghee.

After readying the materials, now you are ready to cook your 5-star Chicken with Coriander, Coconut and Kasoori Methi by following the procedures on this section:

1. Marinate chicken with salt,ginger garlic paste,1 tbsp mustard oil and tomato puree for an hour.Meanwhile slice onion finely and fry crispy brown in 1/2 cup oil.Set aside.Remove excess oil.In 1 tbsp oil fry chicken golden brown.Make a paste of coconut.Soak poppy seeds with hot water for half hour.Then make a paste of it with cream,curd, green chillies and chopped coriander..
2. Add 1 tsp ghee to the remaining oil and sprinkle half crushed whole garam masala.When they crackle,add the ground masala paste and coconut paste.Add turmeric, red chilli powder,kasoori methi,salt and pinch of sugar to taste.Add the fried chicken pieces and toss till oil leaves sides.Add a cup of water and cook on low flame till done.Sprinkle garam masala and garnish with crispy fried onion and chopped coriander.Serve with any Indian flat bread or pulao..

Recipe : Chicken with Coriander, Coconut and Kasoori Methi

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