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Fast Guide to Serving Perfect Cheating Spinach Artichoke Flatbread

Hoping to eat Cheating Spinach Artichoke Flatbread a luxurious restaurant's, but for a few causes are not able to go to restaurants. This page is going to guide you with clear ways on preparing a Cheating Spinach Artichoke Flatbread like a famous chef made.

Cheating Spinach Artichoke Flatbread

We hope you got insight from reading it, now let's go back to cheating spinach artichoke flatbread recipe. To cook cheating spinach artichoke flatbread you need 15 ingredients and 7 steps. Here is how you do it.

To make an unforgettable Cheating Spinach Artichoke Flatbread, here are the ingridients required:

  1. You need of Thin pizza crust (rectangular).
  2. Get of Your favorite artichokes (marinated).
  3. You need of Chopped Frozen Spinach (thawed and squeezed to drain).
  4. Use of Delish Frozen Spinach, Artichoke, & Cheese Dip.
  5. Take of Kosher Sea Salt.
  6. Take of Chopped red pepper.
  7. Prepare of Worcestershire sauce.
  8. Get of Feta and/or Pepper Jack Cheese.
  9. Provide of Minced Garlic.
  10. Take of olive oil.
  11. Provide of Extra Flavoring you can add but might not need to.
  12. Get of vinegar.
  13. Prepare of Fresh Lemon Juice.
  14. Take of Salt and Pepper.
  15. Provide of Mayonnaise or Sour Cream.

After readying the ingridients, next you are good to prepare your appetizing Cheating Spinach Artichoke Flatbread by following the guidances on this section:

  1. Preheat the oven to 450°F. spread some olive oil on a baking pan (one large enough to fit the thin pizza crust) place the pizza crust on top and set aside..
  2. Prepare your ingredients; Boil and thaw your spinach by placing the five pieces in a pot with a bit of water only enough to go 1/4 of a way up the little spinach cubes or cylinders, add in half the tablespoon of minced garlic, turn the stove on medium high, cover pot and wait 2 mins, open the pot after two mins and use a fork to poke at the spinach they should still be a tad bit frozen but getting a bit mushy on the outsides. If this is the state of them then you should now add the rest of The minced garlic. Cover again and boil until they are fully thawed..then drain the spinach garlic mixture in a strainer. Set it aside..
  3. Microwave the pre-made Delish dip. After heated chop up the marinated artichokes and mix them into the pre-made dip. Then add the spinach garlic mixture and mix again..
  4. Add the red pepper and Worcestershire sauce to the mix and stir until reasonably blended..
  5. Spread mixture on top of pizza crust and add the cheeses to your preferred taste..
  6. Put in the oven for initially 7 mins however all ovens are different so this time may be wrong for you. However don't cook it too long or else the mixture will liquefy and then harden. (like something you microwave for too long it will taste stale).
  7. Make sure to cut into it to make sure the crust is cooked to your desired doneness..

Recipe : Cheating Spinach Artichoke Flatbread

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