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Half an Hour to Cooking Tasty Claires baked flounder

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Claires baked flounder

We hope you got insight from reading it, now let's go back to claires baked flounder recipe. You can cook claires baked flounder using 13 ingredients and 7 steps. Here is how you cook that.

To prepare an unforgettable Claires baked flounder, here are the materials required:

  1. Take 2 of flounders.
  2. Get 4 of lemons.
  3. You need 1 tsp of salt.
  4. Prepare 2 tsp of cracked black pepper.
  5. Provide 6 of green olives.
  6. Provide 2 of tomatoes.
  7. Take 1 of onion.
  8. Use 3 of mushrooms.
  9. You need 1 tsp of corriander/cilantro paste or desertspoon fresh chopped.
  10. Use 2 tbsp of butter.
  11. Provide 1 tbsp of olive oil, extra virgin.
  12. Get 2 tsp of garlic powder or 4 chopped garlic cloves.
  13. Prepare 1 of carrot sliced in to matchsticks.

After preparing the components, next you are ready to make your tasty Claires baked flounder by following the guidances below:

  1. Heat oven 240 ○C.Fry the sliced onion mushroom in a little butter and oil.And the carrots too..
  2. Slice tomatoe and green olives or what ever olives you have..
  3. I take the head and the fins off the fish.This is optional.sprinkle salt and pepper and garlic powder..
  4. Get a large piece of tin foil and baking paper.Put the cooked mushroom;onion carrot and the tomatoe on the foil.Put foil on top of the baking paper..
  5. Put fish on top of the vegetables.Slice lemons lay them on top of fish.Sprinkle sliced olives on top and add the butter..
  6. Fold the tin foil and baking paper into a rectangular parcel.Cook for about 20mins..
  7. The fish is tender juicey and in its own sauce.I also have another lemon cut to serve with each..

Arrange fillets in a ceramic or glass baking dish just large enough to hold them in. Photo about Baked flounder with potatoes and clams, a delicacy. Try baking your flounder filet with this recipe for sizzling flounder. Begin by seasoning your flounder filet with just salt and pepper before baking in a shallow dish filled with a thin layer of butter, skin side. The flounder bakes up nice and tender with the perfect amount of crunch.

Recipe : Claires baked flounder

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step by step to make Claires baked flounder

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